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@ngocmai3434: nhạc thái=)#xh#dangngocmai

Đặng Ngọc Mai🫶
Đặng Ngọc Mai🫶
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Thursday 12 June 2025 11:24:55 GMT
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bapcaidayyhehe
☞𝕒𝚍𝘶𝘶 𝐂𝐀𝐈☜ :
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2025-06-12 11:29:35
0
changkhoff
Chàngkhờ FF :
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2025-06-12 15:42:41
0
sotran77
FI kiệt FF :
chết rồi tui bị nghiện bà rồi ko cai được
2025-07-15 03:59:12
0
sichau_98
Nguyễn Sĩ Châu :
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2025-06-12 11:31:39
1
duytam.huynh4
€.huynh.narutoun.€ :
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2025-07-08 08:18:36
0
th.phng4557
BoyKa :
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2025-06-12 12:21:52
0
lct378
Sex Thaatj Tuyeetj Khi Cos Em :
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2025-07-24 18:36:04
0
si.c.c437
001@ :
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2025-07-07 02:55:05
0
luffy37587
Bảo :
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2025-07-05 07:22:13
0
thanhnga3498
Lý Hùng :
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2025-06-24 14:10:26
0
hocangocha
Trần Văn Hà :
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2025-06-16 14:55:15
0
trungbibopnhat_tiktok
huỳnh nguyễn minh anhh :
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2025-06-12 14:52:28
0
thanhdat_6780
Thành Đạt ۵ :
😂
2025-06-12 14:43:24
0
trubao8
TruBao :
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2025-06-12 14:01:16
0
hinxg123
🥀báo con 🥀 :
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2025-06-12 13:57:03
0
long.le033
Long Le :
😳
2025-06-12 12:07:30
0
nazusaend
あかや┊ɴιzuκᴀ :
xem bà này nhiều bị nghiện😋
2025-06-12 22:47:16
1
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Other Videos

freezer-friendly loaded breakfast burritos! RECIPE (makes 8) 18 oz tater tots Old Bay Seasoning 8 strips of bacon 3 tbsp olive oil 4 bell peppers, chopped 1 medium yellow onion, chopped 16 large eggs 1 tbsp onion salt (can also use onion powder with a pinch or two of salt) 1/3 cup cilantro leaves, stems removed 8 burrito size flour tortillas 4 cups shredded cheddar cheese Preheat oven to 400 F. Spread parchment paper on the bottom of 2 large baking sheets. Add the bacon strips to one baking sheet. On the other, add tots, and toss in a few dashes of old bay. Transfer both to the oven. Bake tots according to package, and bake bacon for 13-14 minutes until crispy. While both are cooking, heat up olive oil in a large skillet on medium heat. Add the peppers & onions, and season with salt & pepper. Sauté until peppers & onions have softened, stirring occasionally, about 10 minutes. While peppers & onions are cooking, add eggs, onion salt, and cilantro to a blender. Blend until everything is evenly combined and eggs are mixed together without getting frothy. Once bacon & tots are done cooking and peppers & onions are ready, lower your own temperature to 350 F. Line a large baking sheet with parchment pepper, and spread the pepper & onion mixture across the pan. Pour the eggs on top. Carefully transfer to the oven, and bake for about 15 minutes or until eggs have fully set. To assemble your burritos, cut your eggs into 8 even portions, and crumble the bacon with your hands. Spread tortillas flat, and top with cheese, tots, eggs, bacon, and more cheese, and then wrap. To grill the outside of your tortillas, heat up a little olive oil in a large skillet on med-high heat. Add the burritos to the skillet, and cook for 3 minutes on each side or until crispy & golden brown. Let cool before wrapping in foil. Store in freezer safe ziploc bags or containers. REHEATING OPTIONS: 1. Thaw the night before in the fridge. In the morning, wrap in a wet paper towel and microwave for 1 minute. 2. Remove burrito from foil and wrap in a damp paper towel. Microwave for 2-4 minutes total, but do 1 minute at a time on each side. 3. Bake in foil at 450 F for 30-40 minutes.
freezer-friendly loaded breakfast burritos! RECIPE (makes 8) 18 oz tater tots Old Bay Seasoning 8 strips of bacon 3 tbsp olive oil 4 bell peppers, chopped 1 medium yellow onion, chopped 16 large eggs 1 tbsp onion salt (can also use onion powder with a pinch or two of salt) 1/3 cup cilantro leaves, stems removed 8 burrito size flour tortillas 4 cups shredded cheddar cheese Preheat oven to 400 F. Spread parchment paper on the bottom of 2 large baking sheets. Add the bacon strips to one baking sheet. On the other, add tots, and toss in a few dashes of old bay. Transfer both to the oven. Bake tots according to package, and bake bacon for 13-14 minutes until crispy. While both are cooking, heat up olive oil in a large skillet on medium heat. Add the peppers & onions, and season with salt & pepper. Sauté until peppers & onions have softened, stirring occasionally, about 10 minutes. While peppers & onions are cooking, add eggs, onion salt, and cilantro to a blender. Blend until everything is evenly combined and eggs are mixed together without getting frothy. Once bacon & tots are done cooking and peppers & onions are ready, lower your own temperature to 350 F. Line a large baking sheet with parchment pepper, and spread the pepper & onion mixture across the pan. Pour the eggs on top. Carefully transfer to the oven, and bake for about 15 minutes or until eggs have fully set. To assemble your burritos, cut your eggs into 8 even portions, and crumble the bacon with your hands. Spread tortillas flat, and top with cheese, tots, eggs, bacon, and more cheese, and then wrap. To grill the outside of your tortillas, heat up a little olive oil in a large skillet on med-high heat. Add the burritos to the skillet, and cook for 3 minutes on each side or until crispy & golden brown. Let cool before wrapping in foil. Store in freezer safe ziploc bags or containers. REHEATING OPTIONS: 1. Thaw the night before in the fridge. In the morning, wrap in a wet paper towel and microwave for 1 minute. 2. Remove burrito from foil and wrap in a damp paper towel. Microwave for 2-4 minutes total, but do 1 minute at a time on each side. 3. Bake in foil at 450 F for 30-40 minutes.
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La Mora y sus beneficios #agro #mora #bienestar #salud #alimento #fruta #beneficio #parati #viral
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#صدام#صداميون#الكويت🇰🇼
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Murr’s Funniest Punishment 😭 #viral #fyp #impracticaljokers #trending #impracticaljokersfans #tiktok
Wana find out? 😏#hot#spicy#countrygirl#attitude#comeon
Wana find out? 😏#hot#spicy#countrygirl#attitude#comeon
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