@sivideopl: Yeti i Przyjaciel #yeti#polskieyeti #śmiesznefilmiki #czarnyhumor #las #yetivlog #ai #aifunny #veo3

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Saturday 14 June 2025 18:35:06 GMT
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lego_w_terenie
⛩️Lego_W_Terenie🥷 :
I hate 2025…
2025-06-15 08:23:04
79
orczykfromkieleckie
Orczykfromkieleckie :
😂 no niezbyt długa...
2025-06-15 09:50:22
73
r3nn3_
Reneè :
przyjaźń aż do śmierci
2025-06-17 04:25:49
45
albertoamericano88
Alberto ⚡⚡⚡ :
Chyba dobra przyjażń 😋
2025-06-15 13:54:49
8
kubakozicki
Kuba Kozicki :
🤣🤣🤣🤣dobre
2025-06-15 06:43:16
9
avress_edits
❧🤍۵ A͋V͋R͋E͋S͋S͋ ۵🤍☙ :
Na zawsze zostanie w moim żołądku 😔
2025-06-18 09:04:16
1
szymekkarpin
szynek :
smacznego 🤣
2025-06-15 18:15:18
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_.mariusz_
Mariusz :
🤣🤣🤣🤣Padłem ahaha 🤣🤣🤣
2025-06-23 16:41:23
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user2838175705767
user2838175705767 :
Smakował przynajmniej 😁😁
2025-06-26 20:47:50
1
hubertsss8
Hubertsss2137 :
summers
2025-06-16 20:04:12
0
piotrpietrucha3
piotrpietrucha3 :
bardzo długa 🤣🤣💪😎
2025-06-17 19:21:26
0
fran_io47
fran_io47 :
@𝐿𝒾𝓌𝓊𝓈𝒾𝒶💋
2025-06-16 09:13:57
1
kulawyj3n0t
kulawyJ3N0T :
❤️❤️❤️
2025-06-15 06:43:07
3
shadow.4083
Shadowran40 :
😂😂😂
2025-06-15 09:39:42
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zbigniew.goata
Zbigniew :
😂😂😂😂😂😂😂😂
2025-06-15 09:19:49
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toxbambik123
toxbambik123 :
@🌍Siemka🌍 @JaMaTok
2025-06-15 08:20:18
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.bawan7
GOAT OLEK :
😂😂😂
2025-06-15 08:18:18
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cocoyechristianla
Christian touffait :
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gucio_z_podlasia_85
🇵🇱🦂Radosław🦂🇵🇱 :
😂😂😂😂
2025-06-15 06:48:02
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._klauda_
🐙 Klaudia 🐙 :
@✨anga✨
2025-06-16 05:34:57
1
user99105572
dawid :
@Paweł
2025-06-15 16:13:08
1
_zabinski_1
żabiński :
😁😁😁
2025-07-05 20:44:54
0
dyljn03ml7bf
Mikhail Furda :
🤣🤣🤣
2025-06-30 06:09:21
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piotr.hacia
Piotr Hacia :
🥰
2025-06-28 19:46:54
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😂😂😂
2025-06-28 10:44:23
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Creamy Butter Chicken Recipe (Serves 2) Ingredients For the chicken marinade: 	•	250 g (about 9 oz) chicken breast or thighs, cut into bite-sized pieces 	•	90–100 g plain yogurt 	•	2 tsp garam masala 	•	2 tsp ground cumin 	•	2 tsp turmeric 	•	2 tsp paprika 	•	2 tsp curry powder 	•	1 tsp salt 	•	1 clove garlic, minced For the sauce: 	•	1 tbsp butter  	•	2 small onions, finely chopped 	•	2 cloves garlic, minced 	•	150–180 g tomato passata 	•	100 ml heavy cream 	•	1 tsp garam masala 	•	1 tsp ground cumin 	•	1 tsp turmeric 	•	1 tsp paprika 	•	1 tsp curry powder 	•	1 tsp salt ⸻ Instructions 	1.	Marinate the chicken In a bowl, mix yogurt, garlic, and all the spices. Add the chicken pieces and stir until evenly coated. Cover and refrigerate for at least 30 minutes. 	2.	Cook the chicken Heat a stainless steel pan over medium heat. Add a knob of butter and let it melt. Add the marinated chicken and cook for about 4–5 minutes until lightly browned. It doesn’t have to be fully cooked yet. Remove and set aside. 	3.	Prepare the sauce In the same pan, add 1 tbsp butter. Sauté the chopped onions until soft and golden. Add garlic and cook for another minute. Stir in all the spices (1 tsp each), then add the tomato passata. Simmer for 5–7 minutes, stirring occasionally. 	4.	Finish the dish Add the chicken back into the pan. Pour in the heavy cream, stir everything well, and add salt to taste. Simmer on low heat for another 5–10 minutes, until the chicken is cooked through and the sauce is creamy. Add a final tablespoon of butter on top for extra richness. 	5.	Serve Serve hot with warm naan or basmati rice. Optionally garnish with a swirl of cream or fresh herbs. . . #chicken #butterchicken #naan #chickentikka
Creamy Butter Chicken Recipe (Serves 2) Ingredients For the chicken marinade: • 250 g (about 9 oz) chicken breast or thighs, cut into bite-sized pieces • 90–100 g plain yogurt • 2 tsp garam masala • 2 tsp ground cumin • 2 tsp turmeric • 2 tsp paprika • 2 tsp curry powder • 1 tsp salt • 1 clove garlic, minced For the sauce: • 1 tbsp butter • 2 small onions, finely chopped • 2 cloves garlic, minced • 150–180 g tomato passata • 100 ml heavy cream • 1 tsp garam masala • 1 tsp ground cumin • 1 tsp turmeric • 1 tsp paprika • 1 tsp curry powder • 1 tsp salt ⸻ Instructions 1. Marinate the chicken In a bowl, mix yogurt, garlic, and all the spices. Add the chicken pieces and stir until evenly coated. Cover and refrigerate for at least 30 minutes. 2. Cook the chicken Heat a stainless steel pan over medium heat. Add a knob of butter and let it melt. Add the marinated chicken and cook for about 4–5 minutes until lightly browned. It doesn’t have to be fully cooked yet. Remove and set aside. 3. Prepare the sauce In the same pan, add 1 tbsp butter. Sauté the chopped onions until soft and golden. Add garlic and cook for another minute. Stir in all the spices (1 tsp each), then add the tomato passata. Simmer for 5–7 minutes, stirring occasionally. 4. Finish the dish Add the chicken back into the pan. Pour in the heavy cream, stir everything well, and add salt to taste. Simmer on low heat for another 5–10 minutes, until the chicken is cooked through and the sauce is creamy. Add a final tablespoon of butter on top for extra richness. 5. Serve Serve hot with warm naan or basmati rice. Optionally garnish with a swirl of cream or fresh herbs. . . #chicken #butterchicken #naan #chickentikka

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