@foodierandy: Chicken broccoli alfredo 🍝 Ingredients: Pasta & Veg: • 100g pasta (fettuccine, penne, etc.) • ¾ cup broccoli florets (roughly 60–70g) Chicken: • 1 small chicken breast (about 150g), diced • 1/2 tsp smoked paprika • 1/2 tsp salt • 1 tsp olive oil Alfredo Sauce: • 1 tbsp butter • 1–2 cloves garlic, minced • 1 small shallot • 1/4 tsp smoked paprika • 1/4 tsp italian seasoning • 1/4 dried parsley flakes • ½ cup heavy cream (120 ml) • ¼ cup grated parmesan cheese ( optional ) • Salt & pepper to taste • Optional: pinch of red pepper flakes #creatorsearchinsights #pasta #chickenbroccolipasta #cooking #foodtutorial #EasyRecipe