@dragoast: Brewing espresso with coffee that sat in a container for days? That’s like trying to squeeze juice from a dried-out fruit. The aroma’s gone, the oils faded, and what’s left is just… tired. Freshly ground coffee, on the other hand? It’s alive — bursting with flavor, crema, and everything your espresso deserves. Don’t cheat your shot. #FreshIsBest #EspressoLove #CoffeeTips #SpecialtyCoffee #DailyGrind #BaristaLife #ThirdWaveCoffee #GrindOnDemand #CremaGoals #DragoastStyle