@chacekitchen: Steak Salad Sundays Part 66: Fried pickle caesar salad For the salad: Romaine, chopped Sliced steak Shaved parmesan Toasted breadcrumbs with pickle seasoning Fried pickles (@Grillo’s Pickles ) Pickle chips (@Kettle Brand ) Pickle caesar dressing Toasted bread crumbs: I toasted some panko bread crumbs in a little bit of olive oil with pickle seasoning (I got this from Trader Joes). Saute on low, stirring frequently until golden brown. Fried pickles: I mixed together flour, pickle seasoning, pickle brine, and @Firestone Walker Brewing Co. 805 beer. I sort of eyeballed the ratios but started with 1 cup of flour and adjusted the beer to flour ratio until i got to a nice thick batter that was able to stick on my pickles. Pat pickles dry before dipping in batter. Fry up in some avocado oil over medium heat for a few minutes a side, or until golden brown. I used Grillo’s pickles because they are my favorite and nice and thick so the structure holds. Pickle caesar dressing: 1/2 cup mayo 1.5 tbsp dijon mustard 2 cloves garlic, minced Juice of 1/4 lemon 1 tsp anchovy paste A few dashes of worcestershire sauce 1/4 cup grated parmesan 2 tsp pickle brine 1 tbsp fresh dill, chopped Salt and pepper to taste 2-4 tbsp olive oil, as needed (start with 2 and add more to get to consistency you like) #steaksaladsunday #steaksaladsundays #steaksalad #Recipe #cooking #recipe #dinner #DinnerIdeas #dinnerinspo #steak #salad #easyrecipeideas

Taylor Chace

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Region: US

Monday 16 June 2025 01:46:38 GMT