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@seruntulan.adv: Stok video kalian kan udah habis, ini info pendakian bulan juli 🍻 #CapCut #seruntulanteam #seruntulan #lawumountain #lawu #lawuviacetho #lawu3265mdpl #mendakigunung #fyp #infopendakian

Seruntulan Team
Seruntulan Team
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Tuesday 17 June 2025 06:42:17 GMT
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Start your morning and relationship on the right side of the bed with this Ham and Swiss Potato Rosti. 🥔 Serves: 2 Prep time: 8 minutes Cook time: 14 minutes Special tools: 6 inch non-stick pan and grater Ingredients: 2-3 Yukon gold potatoes, peeled and grated 1/4 cup butter, melted 1 kosher salt 2 twists of black pepper 4 slices ham 4 slices Swiss cheese 1/4 cup Creme fraiche 1000 chives, chopped Method: 1. Place freshly grated potatoes into water and give an aggressive stir to wash off the starch. 2. Place into a bar cloth and squeeze all the liquid out (like really squeezing, moisture is the enemy!). Now place onto a paper towel and continue to dry them out. 3. Toss into a bowl, add butter and season. Place the pan on medium heat and add half the potato mixture. Tuck in the edges and turn the heat down to medium-low, top with ham and cheese. 4. Add the remaining potato and when the edges start to crisp, give the beauty a flip and continue your cooking for another 6-7 minutes until golden on the outside and creamy on the inside. 5. Remove and cut into 4 garnish with Creme fraiche and chives. 🎥: Alto Modo . . . #katherinewants #potato #potatoes #potatorecipe #potatorosti #breakfast #breakfastrecipes #breakfastclub #brunch #brunchtok #brunchideas #brunchtime
Start your morning and relationship on the right side of the bed with this Ham and Swiss Potato Rosti. 🥔 Serves: 2 Prep time: 8 minutes Cook time: 14 minutes Special tools: 6 inch non-stick pan and grater Ingredients: 2-3 Yukon gold potatoes, peeled and grated 1/4 cup butter, melted 1 kosher salt 2 twists of black pepper 4 slices ham 4 slices Swiss cheese 1/4 cup Creme fraiche 1000 chives, chopped Method: 1. Place freshly grated potatoes into water and give an aggressive stir to wash off the starch. 2. Place into a bar cloth and squeeze all the liquid out (like really squeezing, moisture is the enemy!). Now place onto a paper towel and continue to dry them out. 3. Toss into a bowl, add butter and season. Place the pan on medium heat and add half the potato mixture. Tuck in the edges and turn the heat down to medium-low, top with ham and cheese. 4. Add the remaining potato and when the edges start to crisp, give the beauty a flip and continue your cooking for another 6-7 minutes until golden on the outside and creamy on the inside. 5. Remove and cut into 4 garnish with Creme fraiche and chives. 🎥: Alto Modo . . . #katherinewants #potato #potatoes #potatorecipe #potatorosti #breakfast #breakfastrecipes #breakfastclub #brunch #brunchtok #brunchideas #brunchtime
WISCO WKNDDDD #umich
WISCO WKNDDDD #umich
Grins #strangedarling #charlixcx #aestheticedits #edit
Grins #strangedarling #charlixcx #aestheticedits #edit


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18 #onedirection #18 #promoseruweekend
#LIVEIncentiveProgram #LIVEMonetization #PaidPartnership
#LIVEIncentiveProgram #LIVEMonetization #PaidPartnership

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