@crumbtopia: Focaccia but make it pizza-stuffed. This one disappeared fast. 🍕🔥 Basic Focaccia Dough Soft, pillowy, and perfect for stuffing, topping, or just eating straight from the pan. Ingredients 3 cups (375g) all-purpose flour 2 tsp instant yeast 1½ tsp salt 1 tbsp olive oil 1¼ cups (300ml) warm water Extra olive oil for greasing and dimpling Instructions 1. Mix the Dough In a large bowl, combine flour, yeast, and salt. Add the olive oil and warm water. Stir until a shaggy dough forms. 2. Rest Cover and let it rest for 30 minutes. 3. Stretch & Fold Perform 2–3 rounds of stretch and folds every 30 minutes. To do this: with wet hands, gently pull up one side of the dough and fold it over. Rotate the bowl and repeat on all sides. This strengthens the dough without kneading. #breadtok #focaccia #pizza #cheese #bread