@matrago: Ultimate Mac & Cheese - Recipe Below Never use boxed Mac & Cheese again! Follow my recipe! Follow @matrago more great recipes and food content! Ingredients: 1 cup milk 1 cup cream ½ cup butter ½ cup all-purpose flour 1 tsp nutmeg Salt and pepper to taste 2 cups sharp cheddar cheese, shredded 2 cups mozzarella, shredded 1 cup parmesan cheese, grated Instructions: 1. For the cheese sauce, melt ½ cup of butter in a large saucepan and then whisk in flour to make a light roux. Cook out the roux for 1-2 minutes, whisking constantly. 2. Add in a cup of milk and a cup of cream, whisking constantly to make sure the sauce is smooth. It should be thick and coat the back of a spoon. Season with salt, pepper, and nutmeg (1-2 tsps.) 3. Then slowly incorporate your cheese—I used sharp cheddar, mozzarella, and parmesan, but you can use any combination you like. Mix until a smooth and gooey cheese sauce forms. 4. Cook your pasta of choice until al dente. I used a thick elbow macaroni. 5. Add your cooked pasta to the cheese sauce and mix to combine. #MacandChees#MacandCheesed#MacaroniandCheeses#Cheeset#Pasta #PastaLovers#PastaLoverss#Pastast#PastaAddicta#CreamyPasta #FoodAddict #EasyRecipe #EasyRecipes #creamy

Mat Rago

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Wednesday 18 June 2025 19:14:20 GMT