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@userjaidup8m0n: #viraltiktokvideoforyoupaganepal_viral_vi🌼💝 #pfypシviral🖤tiktok☆♡capcut✨️ #farhan_102 #sad #tiktok #lyricsvideo #foryoupage #soyfulla_kandi_homna #bdtiktokofficial🇧🇩#ওমান_প্রবাসী #ওমান

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Tuesday 24 June 2025 10:24:31 GMT
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tan.jina10
উ প মা :
hum☺️
2025-07-13 16:54:22
1
gjv.gjvh
MD YOUSUF ALI :
Wonderful
2025-06-24 11:19:34
1
nd_raj37
@ŇD räj :
@nowrin islam
2025-07-12 08:15:30
1
mr.ador03
★𐒄Ɽ.𐤠ƊΘⱤ★ :
@😥🦋দুঃখ বিলাসী 🦋😥
2025-07-11 05:42:01
1
rafine50
🦋Rafin🦋 :
@🦋 Angel Girl 🦋🦋 hum...
2025-07-10 01:55:33
1
homaraya20
💫💫 :
@𝐊𝐚𝐦𝐫𝐮𝐥 𝐇𝐚𝐬𝐚𝐧 🥰
2025-07-10 13:44:46
0
user354135178
Sa Gor :
@💙 Sadiya Sumi 🥀
2025-07-09 05:27:45
0
dustu_sele_110
ABRAR :
@🌸💖💖
2025-07-07 12:19:57
1
aryan.islam.safiu
Aryan Islam safiul🇴🇲💣 :
@Akhi chowdhury 55 s Jan 🫀
2025-07-14 17:54:26
1
ahmed_sojib_2
⚡_𝐒𝐎𝐉𝐈𝐁_⚡ :
@🕊️✨ 🥺
2025-07-03 18:13:59
2
jahidhasansky01
Akash Sordar :
@FF Dark Queen 👸🌸
2025-07-14 10:07:02
1
md.mamun.mia1053
Md.Mamun Mia :
@🖤মায়াবতী🖤
2025-06-25 21:49:00
1
nahidhossain0013
Nahid Hossain :
@Lamiya🌻❤️🥰
2025-07-13 06:51:57
2
mdrana0211
Md Rana :
😂😂😂
2025-06-24 10:27:18
1
alhamdulillah9333
Raisha Jahan🫂💗 :
@Raisha Jahan🥺🥺
2025-07-13 14:12:54
1
rakib_ahmed.101
.✨_𝐑 𝐀 𝐊 𝐈 𝐁_✨. :
@jannatul ferdaus 🫴🫶🫂
2025-07-06 11:39:43
3
user578078761
@Azmirmia007 :
🥰
2025-07-07 05:00:24
2
user578078761
@Azmirmia007 :
👍
2025-07-07 05:00:23
2
nahidanur48
Nahida Nur :
@✨__ছোট নবাব__✨
2025-07-06 06:18:49
2
roopkotha13
🦋রঁঙিঁনঁ প্রঁজাঁপঁতিঁ🦋 :
@®️rupkotha261 তুমি শুধুই আমার 🥰🤍
2025-07-09 12:46:11
1
s.s.ayesha4
আমি বকা চিলাম....😅 :
@Ayesha Islam🤗
2025-07-02 15:54:10
2
saemonmatabbor
EmOn⬅️ :
@🌸🌿কাঠ গোলাপ 🌿🌸 শুধুই আমার 🖤
2025-07-08 16:04:43
1
prnov.das
prnov das :
@🌷꧁𝓒𝓤𝓽𝓮 .ᥫ᭡.𝓡𝓪𝓭𝓱𝓪꧂🌷 🥰🥰🥰
2025-07-08 13:07:43
1
miasahin20
Mia Sahin :
💜💜💜
2025-07-01 16:27:09
1
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Other Videos

since another trend i did was flagged, put back up, then flagged again #tiktok #dance
since another trend i did was flagged, put back up, then flagged again #tiktok #dance
Ảnh đẹp mà miệng ảnh hơi giãn tí😗 #范丞丞 #phamthuathua #fanchengcheng #xh #typ
Ảnh đẹp mà miệng ảnh hơi giãn tí😗 #范丞丞 #phamthuathua #fanchengcheng #xh #typ
Chris was wild with this one 🐙🌽🌭 Takoyaki Corn Dog Recipe Ingredients - Pre-cooked octopus tentacles - 1 Cup All Purpose Flour - 1 Cup Rice Flour - 1 packet Dashi Soup Powder - 2 Green Onions thinly sliced - 2 Tbsp pickled ginger finely chopped - Japanese Lager Beer (feel out how much to use) Toppings - Kewpie Mayo - Takoyaki Sauce - Aonori (Seaweed Flakes) - Bonito Flakes Instructions 1. Skewer the octopus tentacles on thick wooden skewers 2. Bring a pot of oil (big enough to fit the full octopus skewer) to 350F 3. Mix all the dry ingredients of the batter together in a bowl (flour, dashi powder, green onions, pickled ginger) 4. Whisk in the beer until you reach a consistency where the batter hangs on the whisk for a bit when you lift it out of the bowl but slowly runs off. Watch the video to see what I’m talking about. 5. Transfer batter to a tall and skinny container. It should be tall enough to fit the whole octopus tentacle when dunked. Pour in only enough batter to bring it ¾ of the way to the top, otherwise it will overflow when you dunk the tentacle. 6. Dunk the octopus into the batter and drop it directly into the hot oil. 7. Fry until crispy and golden brown. The octopus is already cooked so all you need to do here is set the crispy exterior and warm the octopus throughout. 8. Once the Octopus corn dog thingy is fully cooked remove from the oil and cool on a wire rack. 9. Top with a drizzle of kewpie mayo, then a drizzle of takoyaki sauce, then finish with a sprinkle a bit of seaweed and bonito flakes. What should we corn dog next?? 🤔 #takoyaki #corndog #Recipe
Chris was wild with this one 🐙🌽🌭 Takoyaki Corn Dog Recipe Ingredients - Pre-cooked octopus tentacles - 1 Cup All Purpose Flour - 1 Cup Rice Flour - 1 packet Dashi Soup Powder - 2 Green Onions thinly sliced - 2 Tbsp pickled ginger finely chopped - Japanese Lager Beer (feel out how much to use) Toppings - Kewpie Mayo - Takoyaki Sauce - Aonori (Seaweed Flakes) - Bonito Flakes Instructions 1. Skewer the octopus tentacles on thick wooden skewers 2. Bring a pot of oil (big enough to fit the full octopus skewer) to 350F 3. Mix all the dry ingredients of the batter together in a bowl (flour, dashi powder, green onions, pickled ginger) 4. Whisk in the beer until you reach a consistency where the batter hangs on the whisk for a bit when you lift it out of the bowl but slowly runs off. Watch the video to see what I’m talking about. 5. Transfer batter to a tall and skinny container. It should be tall enough to fit the whole octopus tentacle when dunked. Pour in only enough batter to bring it ¾ of the way to the top, otherwise it will overflow when you dunk the tentacle. 6. Dunk the octopus into the batter and drop it directly into the hot oil. 7. Fry until crispy and golden brown. The octopus is already cooked so all you need to do here is set the crispy exterior and warm the octopus throughout. 8. Once the Octopus corn dog thingy is fully cooked remove from the oil and cool on a wire rack. 9. Top with a drizzle of kewpie mayo, then a drizzle of takoyaki sauce, then finish with a sprinkle a bit of seaweed and bonito flakes. What should we corn dog next?? 🤔 #takoyaki #corndog #Recipe
منين راح تطلع هاي السنه🖤.. #موكب_زين_العابدين #لـِوآء #الناصريه #مشايه_الأربعين #لواء_السيده_زينب
منين راح تطلع هاي السنه🖤.. #موكب_زين_العابدين #لـِوآء #الناصريه #مشايه_الأربعين #لواء_السيده_زينب


@عبدالمجيد الفهاد ولا عاد يفيد العوم
@عبدالمجيد الفهاد ولا عاد يفيد العوم

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