@ilikefreecky: I just love her so much 😕💕 #freensarocha #soulmate

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Loaded beef nachos 🧀🫶🏽✨ perfect for a good superbowl snack. Full recipe below!  - 1.5lb 80/20% ground beef  - 1/2 yellow onion, diced - 2 tbsp tomato paste - 1/3 cup water - 2 tsp garlic powder - 2 tsp onion powder  - 2 tsp chili powder (adjust to taste) - 2 tsp cumin - 1 tsp chipotle powder - 1 tsp oregano  - 1 tsp smoked paprika  - 1 tsp salt  - Cilantro for garnish - Jalapeños for garnish Corn Tortilla Chips - 10-12 corn tortillas - Vegetable oil (for frying) - Salt (to taste) Cheese sauce - 12 oz evaporated milk - 3 tbsp butter, melted - 3 tbsp all purpose flour  - 5 oz mild cheddar cheese, shredded - 3 oz mozzarella, shredded - 1/4 cup pickled jalapeños, diced - 2 tbsp whole milk - 1 tsp smoked paprika  - 1 tsp garlic powder - 1/2 chicken bouillon powder  Instructions - Slice the corn tortillas into triangle-shaped wedges (about 6 per tortilla). Heat about 1 inch of vegetable oil in a large frying pan over medium-high heat. Once the oil is hot add the tortilla wedges in batches. Fry the chips for 2-3 minutes or until golden brown and crispy.  - Remove from the oil and place on a paper towel-lined plate to drain excess oil. Sprinkle with salt while still hot. - In a large skillet, heat a little oil over medium heat. Add the diced onion and cook until softened, about 3 minutes. - Add the ground beef and cook until browned, breaking it up with a spoon as it cooks. Add seasonings and mix until combined. Add tomato paste, mix until incorporated. - Reduce the heat, add water, stir to combine and simmer for 15-20 minutes  the beef mixture thickens. - In a saucepan, melt butter over medium heat. Once the butter is melted, add seasonings mix until well combined. Add pickled jalapeños and mix until evenly combined. - Add the flour and whisk continuously to make a roux. Cook for 1-2 minutes until the mixture is slightly golden. Gradually add the milk while whisking to avoid lumps. Continue to cook and whisk until the sauce thickens, about 5 minutes. - Once the sauce has thickened, reduce the heat to low. Stir in the shredded cheddar and mozzarella cheeses until fully melted. • • #loadednachos #nachos #cooking #Recipe #DinnerIdeas #superbowlsnacks #fyp
Loaded beef nachos 🧀🫶🏽✨ perfect for a good superbowl snack. Full recipe below! - 1.5lb 80/20% ground beef - 1/2 yellow onion, diced - 2 tbsp tomato paste - 1/3 cup water - 2 tsp garlic powder - 2 tsp onion powder - 2 tsp chili powder (adjust to taste) - 2 tsp cumin - 1 tsp chipotle powder - 1 tsp oregano - 1 tsp smoked paprika - 1 tsp salt - Cilantro for garnish - Jalapeños for garnish Corn Tortilla Chips - 10-12 corn tortillas - Vegetable oil (for frying) - Salt (to taste) Cheese sauce - 12 oz evaporated milk - 3 tbsp butter, melted - 3 tbsp all purpose flour - 5 oz mild cheddar cheese, shredded - 3 oz mozzarella, shredded - 1/4 cup pickled jalapeños, diced - 2 tbsp whole milk - 1 tsp smoked paprika - 1 tsp garlic powder - 1/2 chicken bouillon powder Instructions - Slice the corn tortillas into triangle-shaped wedges (about 6 per tortilla). Heat about 1 inch of vegetable oil in a large frying pan over medium-high heat. Once the oil is hot add the tortilla wedges in batches. Fry the chips for 2-3 minutes or until golden brown and crispy. - Remove from the oil and place on a paper towel-lined plate to drain excess oil. Sprinkle with salt while still hot. - In a large skillet, heat a little oil over medium heat. Add the diced onion and cook until softened, about 3 minutes. - Add the ground beef and cook until browned, breaking it up with a spoon as it cooks. Add seasonings and mix until combined. Add tomato paste, mix until incorporated. - Reduce the heat, add water, stir to combine and simmer for 15-20 minutes the beef mixture thickens. - In a saucepan, melt butter over medium heat. Once the butter is melted, add seasonings mix until well combined. Add pickled jalapeños and mix until evenly combined. - Add the flour and whisk continuously to make a roux. Cook for 1-2 minutes until the mixture is slightly golden. Gradually add the milk while whisking to avoid lumps. Continue to cook and whisk until the sauce thickens, about 5 minutes. - Once the sauce has thickened, reduce the heat to low. Stir in the shredded cheddar and mozzarella cheeses until fully melted. • • #loadednachos #nachos #cooking #Recipe #DinnerIdeas #superbowlsnacks #fyp

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