@gracemauree: BADDIES LOVE BANANA BREAD✍🏼 there’s a reason i think this is the most underrated item at Levain!! fluffy, soft inside - crispy crunchy outside😩 it is a textural masterpiece. send to the banana baddies in your life and make on your long weekend! i hope you love it as much as i do🤭 RECIPE: 115g (½ cup) unsalted butter, softened 265g (1⅓ cups) sugar 2 large eggs 470g (about 2 cups) mashed banana (~3–4 ripe bananas) 340g (2⅔ cups) all-purpose flour ⅔ tsp salt 1 tsp baking powder 1 tsp baking soda 220g (1¼ cups) chocolate chips 1 tsp vanilla extract Cream together butter and sugar. Add bananas and vanilla and mix. Add eggs and mix. Mix dry ingredients separately and add half at a time. Mix till just combined. Add chocolate chips. Pour into a greased 9x5 baking tin (could also split into 2 smaller baking tins). Bake at 350 for 60ish min. Keep an eye on it and test with a skewer to ensure inside is done, all ovens are different! Let cool in the pan for 15 min then on a cooling rack for 30 min. EAT! happy baking babies!😘 #bananabread #banana #yum #baking #baker #recipes #levain

Grace | Better Bakes Kitchen

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Tuesday 01 July 2025 22:21:42 GMT