@djblackshellaa: @Blackshellaa pulang kerja liat kelakuan shellaa jadi pengen kerja lagi ..takut gue 😭😭😭 pasti ada maunya #shellaa #blackShellaa #shellaaratukucing #kayakginigakbisadilawan #berandapenuhdiriku #akunaslishellaa #akunasliblackshellaa

Blackshellaa | shellaa🕊️

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Wednesday 02 July 2025 10:56:28 GMT

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Comments

푸지 아스투티 :

gue cwe aja suka liatnya apalagi cwo njirr

2025-07-03 09:22:23

293

123pa__ :

kiblat fashion dan kecantikan ku adalah mbak shella🥰

2025-07-03 06:35:44

118

nguyendat789 :

tươi quá em ơi 🥰🥰🥰🥰🥰🥰

2025-07-05 11:37:12

0

Nusa168 :

Cat lover 😍

2025-07-18 23:00:36

1

Junkk :

sni kak hadap ke kamera

2025-07-02 16:47:09

15

JATAYU :

ketebalan dan kelembapannya pas

2025-07-02 17:24:57

2

Appleh Salon & Beauty Studio :

Kamu cantik banget kak😍😍😍bening banget kulitnya🥰

2025-07-03 10:31:54

20

clan Shinobi :

ada yang tau biaya hidupnya sebulan berapa?? yang petani kayak saya ngga berani maju buat deketin karena minder 😅😅

2025-07-02 11:06:06

100

angga angggi shop :

kalau aku punya body Kya mbak Shella tiap hari pake bikini 😁

2025-07-04 01:49:28

0

𝘼𝙧𝙞𝙚𝙨 ♈ :

ouh kucing ny namnya shella? cakep bgt gemoy😁

2025-07-02 21:13:36

2

Marnelis tanjung :

kucingnya comel 🥰

2025-07-02 11:49:21

2

Di Ddoth :

Akuloh normal , kalau aku ga liat kucingnya

2025-07-02 16:13:12

6

✨sri✨ :

malam sellaku😘wow miow nya bagus juga sella🥰🥰🥰sella pasti baik hati bila suka sama meowwww👍

2025-07-02 11:08:52

3

4124Y4 @ 471 :

450 kpj

2025-07-30 11:08:48

1

NITA.SN :

kak sella 🥰

2025-07-03 08:18:19

4

kurangtau :

namanya blackshellaa,,tapi kok cantik bgt kaaaaaa bagi dikit cantiknya aku ga kbagian

2025-07-03 15:21:15

47

Kim_Agya :

gw aja betina seneng liat ny cantik ny y ampun🥰 apa lg para buaya🤣🤣

2025-07-05 05:52:35

27

🌱 Nyonya 😚🌱manisss🌱 :

fokus kucing❌ fokus, kakaknya cntik sekali,,, awe.. 😫😫😫✅

2025-07-02 22:35:11

45

riri :

cantiknya gax ada obt❣️

2025-07-04 16:35:09

1

Nanay_nay 🐣 :

Gue di samping dia butek bgt pasti 😭😭

2025-07-03 11:37:30

7

Braga :

Cat lovers 👍

2025-07-03 13:33:46

2

Dheknull86 :

ini bidadari nggk sih,,,😫

2025-07-03 09:09:13

1

Mami hamzah :

Aku suka liat cewek cantik kak mbak shella , apa aku normal 🫢

2025-07-03 16:43:09

1

Bangbaet12 Ok :

shellaa🥰🥰🥰

2025-07-02 22:20:34

5

Apek komatsu :

kok vidio nya gak menghadap ke camera ya 😁

2025-07-27 12:01:31

0

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While there are simpler ways to make cider or juice vinegar those options carry more risk of contamination with unwanted wild yeasts and bacteria and often take longer so I like this method. Keep in mind that you aren’t limited to apple cider. Vinegar can be made from pretty much any type of fruit juice. My favorite ways to make it here are from homegrown grapes, mangos, or pineapple. The easiest most beginner friendly way of making it though is from preservative free apple juice or apple cider making apple cider vinegar. Stage 1 Making hard cider This is delicious and you could stop there and drink it…. This process uses yeast to convert the sugar in the cider/juice into alcohol. This part takes about 2 weeks at room temperature roughly 75-85° F To do this: Add your room temperature juice or cider of choice to a sterilized glass container. (Let me know if you’d like a video on how I like to sterilize my equipment) If using store bought juice, make sure it is potassium sorbate and sodium benzoate free or this process won’t work. Otherwise, most juices will work for this. Add a packet of champagne yeast (bloomed in warm water for 10 Minutes) to the container. Cover with either a cheese cloth or an airlock and allow to sit for two weeks at room temperature out of direct sunlight. I used 1/2 gallon of apple cider plus 1/2 gallon of apple juice for a total of 1 gallon. Stage 2 Making the vinegar. This process uses acetic acid bacteria to convert alcohol into acetic acid Eg. Vinegar. This process normally takes 3-4 months at room temperature unless you use my bubbler tip and it’ll take 3-4 weeks instead. To do this: Transfer your hard cider from step 1 into a wide mouth sterilized glass jar leaving behind the bitter sediment at the bottom. *Optional: If you’d like a sweeter, less acidic vinegar you can quickly pasteurize this liquid in a pot on the stove before transferring to kill off remaining yeast. Next is optional but recommended, I add roughly 1 cup or more of a previously finished batch of unpasteurized vinegar (with the mother). This adds a boost of acetic acid bacteria which is what converts the alcohol into vinegar. *It’s important as noted above that this second step happens in a wide mouth jar that allows for oxygenation of the liquid. Oxygen is necessary for the acetic acid bacteria to convert alcohol to vinegar. Finally, you have 2 options. Option 1: Cover the container with a cheese cloth and rubber band and allow to sit at room temperature out of sunlight for 3-4 months or until it’s your desired acidity or taste. Option 2: Add an aerator (typically used with fish tanks) to the glass jar and cover with a cheese cloth. Leave at room temperature out of sunlight for 3-4 weeks or until it’s your desired acidity or taste. You’ll know it’s working because it’ll start to develop a suspended mass called “The Mother”. You’ll know its ready when the pH is a 4 or below. I like to aim for about a pH of 3 personally. #makingvinegar #vinegar #applecidervinegar #cidervinegar #hardcider #ilearnedontiktok #DIY #makeitathome

While there are simpler ways to make cider or juice vinegar those options carry more risk of contamination with unwanted wild yeasts and bacteria and often take longer so I like this method. Keep in mind that you aren’t limited to apple cider. Vinegar can be made from pretty much any type of fruit juice. My favorite ways to make it here are from homegrown grapes, mangos, or pineapple. The easiest most beginner friendly way of making it though is from preservative free apple juice or apple cider making apple cider vinegar. Stage 1 Making hard cider This is delicious and you could stop there and drink it…. This process uses yeast to convert the sugar in the cider/juice into alcohol. This part takes about 2 weeks at room temperature roughly 75-85° F To do this: Add your room temperature juice or cider of choice to a sterilized glass container. (Let me know if you’d like a video on how I like to sterilize my equipment) If using store bought juice, make sure it is potassium sorbate and sodium benzoate free or this process won’t work. Otherwise, most juices will work for this. Add a packet of champagne yeast (bloomed in warm water for 10 Minutes) to the container. Cover with either a cheese cloth or an airlock and allow to sit for two weeks at room temperature out of direct sunlight. I used 1/2 gallon of apple cider plus 1/2 gallon of apple juice for a total of 1 gallon. Stage 2 Making the vinegar. This process uses acetic acid bacteria to convert alcohol into acetic acid Eg. Vinegar. This process normally takes 3-4 months at room temperature unless you use my bubbler tip and it’ll take 3-4 weeks instead. To do this: Transfer your hard cider from step 1 into a wide mouth sterilized glass jar leaving behind the bitter sediment at the bottom. *Optional: If you’d like a sweeter, less acidic vinegar you can quickly pasteurize this liquid in a pot on the stove before transferring to kill off remaining yeast. Next is optional but recommended, I add roughly 1 cup or more of a previously finished batch of unpasteurized vinegar (with the mother). This adds a boost of acetic acid bacteria which is what converts the alcohol into vinegar. *It’s important as noted above that this second step happens in a wide mouth jar that allows for oxygenation of the liquid. Oxygen is necessary for the acetic acid bacteria to convert alcohol to vinegar. Finally, you have 2 options. Option 1: Cover the container with a cheese cloth and rubber band and allow to sit at room temperature out of sunlight for 3-4 months or until it’s your desired acidity or taste. Option 2: Add an aerator (typically used with fish tanks) to the glass jar and cover with a cheese cloth. Leave at room temperature out of sunlight for 3-4 weeks or until it’s your desired acidity or taste. You’ll know it’s working because it’ll start to develop a suspended mass called “The Mother”. You’ll know its ready when the pH is a 4 or below. I like to aim for about a pH of 3 personally. #makingvinegar #vinegar #applecidervinegar #cidervinegar #hardcider #ilearnedontiktok #DIY #makeitathome

Cowgirl Candy 1 medium to large pineapple 3 large Jalapeños 2 Cups of Sugar or Honey 1 Cup of Apple Cider Vinegar Juice of 3 lemons 1 Tablespoons Fresh Grated Ginger 1 teaspoon Fresh Grated Turmeric 1 large Clove Garlic Makes about 7 jelly jars depending on the size of your pineapple (I made a double batch in the video) I hot water bath canned them for 10 minutes #cowboycandy #canning #cowgirlcandy #salsa #pineapple

Cowgirl Candy 1 medium to large pineapple 3 large Jalapeños 2 Cups of Sugar or Honey 1 Cup of Apple Cider Vinegar Juice of 3 lemons 1 Tablespoons Fresh Grated Ginger 1 teaspoon Fresh Grated Turmeric 1 large Clove Garlic Makes about 7 jelly jars depending on the size of your pineapple (I made a double batch in the video) I hot water bath canned them for 10 minutes #cowboycandy #canning #cowgirlcandy #salsa #pineapple

Day 2 rodeo outfit! Style with me 🤎 Absolutely love how this turned out. #grwm #grwmoutfit #rodeogrwm #chitchatgrwm #outfitinspo #countryoutfit #westernfashion #styleinspo #rodeo #stylewithme #getdressedwithme #rodeooutfits #ootdinspo

Day 2 rodeo outfit! Style with me 🤎 Absolutely love how this turned out. #grwm #grwmoutfit #rodeogrwm #chitchatgrwm #outfitinspo #countryoutfit #westernfashion #styleinspo #rodeo #stylewithme #getdressedwithme #rodeooutfits #ootdinspo

কি অবস্থা জুন পুসাররা🙂🤣#prem_pranto #premprantoyt #garena #freefire #fyp #foryou #foryoupage

কি অবস্থা জুন পুসাররা🙂🤣#prem_pranto #premprantoyt #garena #freefire #fyp #foryou #foryoupage

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