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@firibubu: #FiriBubu #josburta #adioburtica #jeleuri #viral #slabestesanatos

Firica Tepeliu
Firica Tepeliu
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Region: RO
Sunday 06 July 2025 20:35:10 GMT
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ella.cici.88
Elena :
si pot comanda si din italia
2025-07-06 20:41:29
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#في هذا اليوم #شعب_الصيني_ماله_حل😂😂 @ابـــEــــــــن الكــــHـــوت
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🧀 Spicy Jalapeño Corn Dip 🌽🌶️ Hot, creamy, cheesy corn dip with a spicy jalapeño kick — melty and perfect for scooping with chips or veggies. Serve it straight from the skillet for ultimate comfort food vibes! 🔥 📝 Ingredients (Serves 6–8 as a party dip) 2 cups corn kernels (fresh, canned, or frozen & thawed) 🌽 1–2 fresh jalapeños, seeded & finely chopped 🌶️ 1/2 red bell pepper, finely chopped (for color & balance) ❤️ 2 cloves garlic, minced 🧄 1/4 cup green onions, chopped (plus extra for garnish) 🧅 1/2 tsp smoked paprika Salt & black pepper to taste 🧂 1 tbsp olive oil or butter for sautéing 🧈 🧀 For the cheesy base: 1/2 cup cream cheese, softened 1/2 cup sour cream or Greek yogurt 1 cup shredded sharp cheddar 🧀 1/2 cup shredded Monterey Jack or mozzarella Optional: 1/4 cup grated Parmesan for added richness 🍳 Instructions 1. 🔥 Sauté the veggies: In an oven-safe skillet (cast iron preferred), heat 1 tbsp oil or butter over medium heat. Add jalapeños, bell pepper, garlic, and green onions. Sauté for 2–3 minutes until fragrant. Stir in the corn, smoked paprika, and a pinch of salt & pepper. Cook for another 3–4 minutes until slightly golden. 2. 🧀 Add the creamy goodness: Lower heat to medium-low. Stir in the cream cheese and sour cream until melted and smooth. Mix in cheddar, Monterey Jack, and optional Parmesan until fully melted and creamy. 3. 🔥 Broil for that bubbly top: Preheat broiler (or oven to 220°C / 425°F). Sprinkle a little extra cheese on top and place skillet under the broiler for 2–4 minutes, or until bubbly and golden brown on top. 🍽️ To Serve: Garnish with chopped green onions or cilantro 🌿 Serve hot with tortilla chips, pita wedges, toasted bread, or veggie sticks 🥒🥕 Optional: drizzle with hot sauce or scatter crispy bacon bits for an extra punch 🥓🔥 💡 Tips & Variations: 🌽 Use grilled or fire-roasted corn for extra smoky flavor. 🧄 Add a squeeze of lime or a teaspoon of cumin for a Tex-Mex twist. 🥶 Leftovers? Reheat in a skillet or oven at low heat — it melts beautifully again!
🧀 Spicy Jalapeño Corn Dip 🌽🌶️ Hot, creamy, cheesy corn dip with a spicy jalapeño kick — melty and perfect for scooping with chips or veggies. Serve it straight from the skillet for ultimate comfort food vibes! 🔥 📝 Ingredients (Serves 6–8 as a party dip) 2 cups corn kernels (fresh, canned, or frozen & thawed) 🌽 1–2 fresh jalapeños, seeded & finely chopped 🌶️ 1/2 red bell pepper, finely chopped (for color & balance) ❤️ 2 cloves garlic, minced 🧄 1/4 cup green onions, chopped (plus extra for garnish) 🧅 1/2 tsp smoked paprika Salt & black pepper to taste 🧂 1 tbsp olive oil or butter for sautéing 🧈 🧀 For the cheesy base: 1/2 cup cream cheese, softened 1/2 cup sour cream or Greek yogurt 1 cup shredded sharp cheddar 🧀 1/2 cup shredded Monterey Jack or mozzarella Optional: 1/4 cup grated Parmesan for added richness 🍳 Instructions 1. 🔥 Sauté the veggies: In an oven-safe skillet (cast iron preferred), heat 1 tbsp oil or butter over medium heat. Add jalapeños, bell pepper, garlic, and green onions. Sauté for 2–3 minutes until fragrant. Stir in the corn, smoked paprika, and a pinch of salt & pepper. Cook for another 3–4 minutes until slightly golden. 2. 🧀 Add the creamy goodness: Lower heat to medium-low. Stir in the cream cheese and sour cream until melted and smooth. Mix in cheddar, Monterey Jack, and optional Parmesan until fully melted and creamy. 3. 🔥 Broil for that bubbly top: Preheat broiler (or oven to 220°C / 425°F). Sprinkle a little extra cheese on top and place skillet under the broiler for 2–4 minutes, or until bubbly and golden brown on top. 🍽️ To Serve: Garnish with chopped green onions or cilantro 🌿 Serve hot with tortilla chips, pita wedges, toasted bread, or veggie sticks 🥒🥕 Optional: drizzle with hot sauce or scatter crispy bacon bits for an extra punch 🥓🔥 💡 Tips & Variations: 🌽 Use grilled or fire-roasted corn for extra smoky flavor. 🧄 Add a squeeze of lime or a teaspoon of cumin for a Tex-Mex twist. 🥶 Leftovers? Reheat in a skillet or oven at low heat — it melts beautifully again!
#פוריו
#פוריו

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