@sagestudios_uk: HAPPY WORLD CHOCOLATE DAY! 🍫 This technique not only looks good, but pouring your espresso over chocolate can help create a gorgeous, silky espresso with a mild mocha taste that isn't overly sweet, but just right 🤎 What chocolate are you going to use? #WorldChocolateDay #SageMachine #Mocha #BaristaAtHome #BaristaTouchImpress #SatisfyingEspresso #Espresso