@prrrunch: tofu dan dan noodles x ingredients - tofu crumbles 300g medium firm tofu 1/2 tbsp dark soy sauce 1 tsp rice wine vinegar 1 tsp chinese 5 spice powder 1 tsp sugar 1 tsp white pepper pinch of msg (optional) 1 tbsp neutral oil 1 spring onion stalk (white bit only) 1 tbsp minced ginger 3 cloves garlic chopped - sauce 5 tbsp sesame paste 2 tbsp chilli crisp 1/2 tbsp sesame oil 1/2 tbsp light soy sauce 1 tsp sugar 1 tap black vinegar (you can skip if you don’t have) 4-5 tbsp noodle water 150g chinese noodles (uncooked weight) 4-5 broccolini boiled - garnish spring onion greens crushed peanuts chili oil #veganfoodshare #veganrecipes #veganfood #veganeats #vegan #EasyRecipes #vegandinner #tofu #tofurecipes #pastarecipes #noodles #noodlerecipe #dandannoodles #dinnerrecipes