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@user7938195188872: #عاشوراء_الحسين_محرم_الحرام #مشاهير_تيك_توك #اهل_البيت_عليهم_سلام ####

اسـجـيـد 
اسـجـيـد 
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Region: IQ
Tuesday 08 July 2025 05:20:43 GMT
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user7938195188872
اسـجـيـد  :
يا علي
2025-07-08 08:54:47
0
mlpocx596
🤍ٵبُو يࢪ࣪ن🤍 :
💛💛💛
2025-07-08 05:50:39
1
aknoush7
` ✖️ عليوي `¹🌚🇬🇧 :
❤❤❤
2025-07-08 10:56:41
0
.k22818
عباس جمعان (ابن الظوالم) :
🥰🥰🥰
2025-07-08 09:24:47
0
19asdfghvhg
عۣۗـۙبۣۗـۙدآلَلَهۣۗہ💤 :
♥️♥️
2025-07-08 08:48:20
0
a_la55
,ِعلي ,ِالحارث☪︎ :
💔❤️
2025-07-08 08:47:44
0
r_ah96
رحـــمــان ال مـــاهــر🦅 :
💙
2025-07-08 06:38:29
0
user3hnqhahdvg
محمد جاسم :
🥰🥰🥰
2025-07-24 00:23:55
0
heval2197
kanireş :
✌️✌️✌️
2025-07-08 08:34:15
0
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Fried Bocconcini | A Neapolitan Street Food Must Crispy, melty, and dangerously addictive — these golden fried bocconcini are an irresistible Italian snack you’ll want on repeat. Perfect for aperitivo, parties, or just treating yourself. Makes about 20 pieces Ingredients: • 1 tube of fresh bocconcini • 2 eggs • A splash of milk • 100g extra fine breadcrumbs • Salt and pepper to taste • Sunflower oil (for frying) Instructions: Let the bocconcini dry on paper towel for 15 minutes. Beat eggs with a splash of milk. In another plate, mix breadcrumbs with salt. Double-coat the bocconcini: egg → breadcrumbs → egg → breadcrumbs. Fry in preheated sunflower oil for 5 minutes or until golden and crunchy. Serve hot while the cheese is still gooey inside! Find this and more Italian comfort food at 👉 www.cookingwithtucci.com #cookingwithtucci #friedbocconcini #neapolitanstreetfood #italiansnacks #crispycheese #bocconcini #fyp #EasyRecipes #cheeselovers #partyfood #italianfood
Fried Bocconcini | A Neapolitan Street Food Must Crispy, melty, and dangerously addictive — these golden fried bocconcini are an irresistible Italian snack you’ll want on repeat. Perfect for aperitivo, parties, or just treating yourself. Makes about 20 pieces Ingredients: • 1 tube of fresh bocconcini • 2 eggs • A splash of milk • 100g extra fine breadcrumbs • Salt and pepper to taste • Sunflower oil (for frying) Instructions: Let the bocconcini dry on paper towel for 15 minutes. Beat eggs with a splash of milk. In another plate, mix breadcrumbs with salt. Double-coat the bocconcini: egg → breadcrumbs → egg → breadcrumbs. Fry in preheated sunflower oil for 5 minutes or until golden and crunchy. Serve hot while the cheese is still gooey inside! Find this and more Italian comfort food at 👉 www.cookingwithtucci.com #cookingwithtucci #friedbocconcini #neapolitanstreetfood #italiansnacks #crispycheese #bocconcini #fyp #EasyRecipes #cheeselovers #partyfood #italianfood
I love this video 😂😂😂#magic #prank #snake
I love this video 😂😂😂#magic #prank #snake
back in nash
back in nash

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