1. Home
  2. Detail

@world_nt: ขาใหญ่ไม่รัดขาเจ็บ#กางเกงใน #กางเกงในเก็บพุง #กางเกงในผู้หญิง #กางเกงในขายดี #สเตย์เก็บพุง #ชุดชั้นใน #สเตย์ #กางเกงสเตย์ #ชุดชั้นในผู้หญิง #กางเกงในยกแพ็ค💥 #กางเกงในผู้หญิงเอวสูง

Nit-tha พาชวน Shop
Nit-tha พาชวน Shop
Open In TikTok:
Region: TH
Wednesday 09 July 2025 00:01:00 GMT
247
2
0
0

Music

Download

No Watermark .mp4 (3.68MB) No Watermark(HD) .mp4 (3.68MB) Watermark .mp4 (3.73MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @world_nt, please go to the Tikwm homepage.

Other Videos

#สโลว์สมูท #مالي_خلق_احط_هاشتاقات #جيش_حسحس
#สโลว์สมูท #مالي_خلق_احط_هاشتاقات #جيش_حسحس
#نصايحكم نگعوها واشربوها بماي #الشعب_الصيني_ماله_حل #CapCut #مالي_خلق_احط_هاشتاقات #مالي_خلق_احط_هاشتاقات🧢
#نصايحكم نگعوها واشربوها بماي #الشعب_الصيني_ماله_حل #CapCut #مالي_خلق_احط_هاشتاقات #مالي_خلق_احط_هاشتاقات🧢
Beef Tagliata | An Italian Way to Enjoy Steak, Light and Full of Flavour This isn’t your typical heavy steak dinner — Tagliata is how Italians keep it fresh, juicy, and vibrant. Thinly sliced steak served over rocket, sweet cherry tomatoes, and Parmigiano shavings, all brought together with a drizzle of balsamic glaze. What I used (1 portion): • 300g steak • 5 cherry tomatoes • 1 handful rocket • Parmigiano shavings • Balsamic glaze • Fine salt and rock salt Instructions: Remove steak from the fridge 10–15 minutes before cooking. Heat a grill or pan with a layer of fine salt on the bottom. Sear steak for 30 seconds per side to create a crust, then cook each side for 3 minutes. Let it rest 2 minutes, then slice. On a serving board or plate, lay the salted rocket first, then the steak slices. Add cherry tomatoes, Parmigiano, balsamic glaze, and a touch of rock salt to finish. Simple, elegant, and perfect for a summer dinner or shared antipasto. Full printable recipe at 👉 www.cookingwithtucci.com #cookingwithtucci #beeftagliata #italiandinner #lightsteak #steakideas #balsamicglaze #summerrecipes #rocketandsteak #parmigianosteak #fyp #italianstyle #simpleitalianfood
Beef Tagliata | An Italian Way to Enjoy Steak, Light and Full of Flavour This isn’t your typical heavy steak dinner — Tagliata is how Italians keep it fresh, juicy, and vibrant. Thinly sliced steak served over rocket, sweet cherry tomatoes, and Parmigiano shavings, all brought together with a drizzle of balsamic glaze. What I used (1 portion): • 300g steak • 5 cherry tomatoes • 1 handful rocket • Parmigiano shavings • Balsamic glaze • Fine salt and rock salt Instructions: Remove steak from the fridge 10–15 minutes before cooking. Heat a grill or pan with a layer of fine salt on the bottom. Sear steak for 30 seconds per side to create a crust, then cook each side for 3 minutes. Let it rest 2 minutes, then slice. On a serving board or plate, lay the salted rocket first, then the steak slices. Add cherry tomatoes, Parmigiano, balsamic glaze, and a touch of rock salt to finish. Simple, elegant, and perfect for a summer dinner or shared antipasto. Full printable recipe at 👉 www.cookingwithtucci.com #cookingwithtucci #beeftagliata #italiandinner #lightsteak #steakideas #balsamicglaze #summerrecipes #rocketandsteak #parmigianosteak #fyp #italianstyle #simpleitalianfood


#سورة_الحجرات #الطبلاوي #قران #قران_كريم#الطبلاوي_سلطان_التلاوه #الشيخ_محمد_محمود_الطبلاوي📻 #قرآن #quran #تصميم #inshot #تصميمي #fyp #cupcut
#سورة_الحجرات #الطبلاوي #قران #قران_كريم#الطبلاوي_سلطان_التلاوه #الشيخ_محمد_محمود_الطبلاوي📻 #قرآن #quran #تصميم #inshot #تصميمي #fyp #cupcut
unreleased video of
unreleased video of "LOOK AT ME" behind the scenes #xxxtentaction #foryoupage

About

Legal