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@v0_r6: #جده_الكورنيش_الواجهه_البحريه #لايك_متابعه_اكسبلور_كومنت_فولو #

v0_r6
v0_r6
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Region: SA
Wednesday 09 July 2025 04:39:53 GMT
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so..7s
فُـلانـه 🌚 . :
اول 😔😔😔
2025-07-24 21:14:51
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לא מאושרת זה בטוח #ביתספר #ליעדבלטה #אדיראלעד #אדיעל #כיתהשלליצנים #שביתה
לא מאושרת זה בטוח #ביתספר #ליעדבלטה #אדיראלעד #אדיעל #כיתהשלליצנים #שביתה
Sausage tomato rigatoni 2 tbsp salted butter 250g sausage meat (I used caramelised onion ones but any would do. This equates to 4 sausages) 1 tin cherry / chopped tomatoes 120 ml/ 1/2 cup chicken stock (or dilute half chicken stock cube in 1/2 cup hot water) 6 basil leaves 1/2 small white onion 1 tsp chopped garlic 200g / 2 cups dry rigatoni 7 sun-dried tomatoes (+ 1 tbsp oil) 30g/ 1/8 cup double / heavy cream 3/4 tbsp brown sugar Parmesan to top Add 1 tbsp butter to a non-stick frying pan on medium-high heat. Remove your sausage meat from the casing and add to the pan. Cook for around 5 minutes, until brown and caramelised. Remove from the pan and make sure you scrape off all the lovely brown bits that may have stuck to the bottom of the pan. For the next stage you may need to clean your pan/ use a new one if you didn’t use non-stick. Add 1 tbsp sun-dried tomato oil then chop 1/2 white onion and add to the pan. Once translucent and slightly browned, add garlic and chopped sun-dried toms. Add your chopped tomatoes and chicken stock and allow to simmer down for around 10 mins. Boil your rigatoni until al dente. To the sauce, add the double cream, sugar, some chopped basil and allow to simmer again until thickened and delish. Add a little bit of the pasta water to your sauce, with your sausage meat (leave a bit on the side for topping). Stir the pasta into the sauce. Add 1 tbsp of butter. Serve in a bowl with a lil of the caramelised sausage meat, some parmesan and basil on top. ENJOY!! #pasta #rigatoni #sausagepasta #sausages #pastalover #tomatosauce #dinner #supper
Sausage tomato rigatoni 2 tbsp salted butter 250g sausage meat (I used caramelised onion ones but any would do. This equates to 4 sausages) 1 tin cherry / chopped tomatoes 120 ml/ 1/2 cup chicken stock (or dilute half chicken stock cube in 1/2 cup hot water) 6 basil leaves 1/2 small white onion 1 tsp chopped garlic 200g / 2 cups dry rigatoni 7 sun-dried tomatoes (+ 1 tbsp oil) 30g/ 1/8 cup double / heavy cream 3/4 tbsp brown sugar Parmesan to top Add 1 tbsp butter to a non-stick frying pan on medium-high heat. Remove your sausage meat from the casing and add to the pan. Cook for around 5 minutes, until brown and caramelised. Remove from the pan and make sure you scrape off all the lovely brown bits that may have stuck to the bottom of the pan. For the next stage you may need to clean your pan/ use a new one if you didn’t use non-stick. Add 1 tbsp sun-dried tomato oil then chop 1/2 white onion and add to the pan. Once translucent and slightly browned, add garlic and chopped sun-dried toms. Add your chopped tomatoes and chicken stock and allow to simmer down for around 10 mins. Boil your rigatoni until al dente. To the sauce, add the double cream, sugar, some chopped basil and allow to simmer again until thickened and delish. Add a little bit of the pasta water to your sauce, with your sausage meat (leave a bit on the side for topping). Stir the pasta into the sauce. Add 1 tbsp of butter. Serve in a bowl with a lil of the caramelised sausage meat, some parmesan and basil on top. ENJOY!! #pasta #rigatoni #sausagepasta #sausages #pastalover #tomatosauce #dinner #supper
راحت لغيري وانا واقف على دورة قدام عيني وانا ماعاد يمديني يا بنت منتي من العشاق معذورة ليتك تركتي لي اللوحه تعزيني لكن رحلتي ومعذورة ومشكورة انا رسمت النهاية من تلاويني وانتي كبرتي وصرتي حيل مشهورة شوفي معارضك في لندن وبرليني فجاة انا ما دريت الا من الصورة في معرضك والحكايه بينك وبيني شوفي اثره لوحتك بالدمع ممطورة اخر اثر لي على اللوحه يكفيني صحيت واخر بياله شاي مكسورة من صوت ناس باعلى الصوت تدعيني يا ليتني طعت ابو خالد على شورة ماكان جيت فطريق لك يوديني فهد الشهراني | #id5l_
راحت لغيري وانا واقف على دورة قدام عيني وانا ماعاد يمديني يا بنت منتي من العشاق معذورة ليتك تركتي لي اللوحه تعزيني لكن رحلتي ومعذورة ومشكورة انا رسمت النهاية من تلاويني وانتي كبرتي وصرتي حيل مشهورة شوفي معارضك في لندن وبرليني فجاة انا ما دريت الا من الصورة في معرضك والحكايه بينك وبيني شوفي اثره لوحتك بالدمع ممطورة اخر اثر لي على اللوحه يكفيني صحيت واخر بياله شاي مكسورة من صوت ناس باعلى الصوت تدعيني يا ليتني طعت ابو خالد على شورة ماكان جيت فطريق لك يوديني فهد الشهراني | #id5l_
mag-ipon kana din🥰 #moneysaving #moneyenvelope #saving #savingenvelopes #savings #ipon #iponchallenge #fypシ゚
mag-ipon kana din🥰 #moneysaving #moneyenvelope #saving #savingenvelopes #savings #ipon #iponchallenge #fypシ゚


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