@martinrieseofficial: One more thought @Bon Appétit Magazine Would you describe a Riesling in your requirements for a good wine and then taste Pinots? #watersommelier #water #sparklingwater #wine #martinriese #sommelier #fyp #foryou #fy #foryoupage
as a chef, ive watched bon appetit, drives me crazy, their descriptive terms they use to describe taste drives me nuts. I end up getting so upset at the terms.
2025-07-09 22:03:31
63
Mark Monkey Watson :
I was so expecting them to go with Gerolstiener based on their criteria.
2025-07-11 03:39:14
0
elvisahmed :
yeah food drink are personal imo enjoy what you like or opinion of someone with similar taste I reckon
2025-07-10 17:25:33
2
💖 kristen :
Martin - their “review” was shocking. Can u confirm their topo chico forever chemicals claims?
2025-07-10 03:57:46
29
aunt acid :
They’ve been flopping so bad since the racist EIC resigned lol
2025-07-11 00:56:32
0
Nick :
Martin just wanted to flex his Romanee Conti bottle 😎
2025-07-10 01:28:24
65
Mike L :
Not their brightest moment? Bother let me tell you about the ace in the hole that was the test kitchen and how they ruined it.
2025-07-11 03:51:39
0
Atomic Flora :
Let's flash the DRC why don't we.🥰🔥🤩 Love it. 😏
2025-07-10 19:16:07
4
KatyBKaty :
Off topic, but I really enjoy Badoit, do you have a recommendation that is good quality and similar to the bubble texture (I like how small and gentle the bubbles are) that I can find in a normal local grocery store in the U.S.? I'm pretty sure I can order it online, but wondering if there were any good alternatives? Thanks!
2025-07-09 22:22:26
1
Abc :
My guy brought out THE romanee conti bottle 🤣
2025-07-10 13:36:39
0
Emily A Cummins :
THANK YOU. I didn’t know how to articulate how I felt about this
2025-07-10 20:55:11
0
Birdman Attorney at Law 🏳️⚧️ :
I’m kinda lost on these supertasters over water. I like it filtered. Bubbles are nice. Still tastes like water.
2025-07-11 00:47:08
0
Joshua Reeves :
“The flavor profile we were looking for was seared scallop, subtle flavor, easy texture. So this ribeye completely failed…”
2025-07-11 15:11:05
0
FRobert :
Casually with 2 DRCs and a 1979 pichon lalande
2025-07-10 13:02:31
5
FinniganCorgi :
I thought if you when I saw it and immediately dismissed the whole thing.
2025-07-10 18:46:08
0
swfinucane :
DRC flex
2025-07-10 15:55:52
0
gardenzforlife :
Gerolsteiner forever
2025-07-11 01:57:34
0
PhiloSophia :
Sacosani is the only brand of water I can easily drink (the entire bottle) in one sitting. I cannot do that with Mountain Valley or any other brand. It’s different, and it’s my absolute favorite (sparking) water. Water is not just water!
2025-07-10 06:17:09
1
allesbooktique :
Oh cool
2025-07-09 23:25:17
0
ebro :
idk if it’s still true, but last i checked their head wine writer has no formal wine training so… this tracks lol
2025-07-10 22:16:57
3
Doughboy :
Yeah. You tell em Martin!
2025-07-09 23:59:56
1
brent :
There was also clear in group bias
2025-07-09 22:52:35
1
k8 hardy :
It was shocking
2025-07-10 01:47:24
2
Birdman Attorney at Law 🏳️⚧️ :
What makes the carbonation taste/feel different in different waters?
2025-07-11 00:46:09
1
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