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@nickthegarvey: Dancing with my fav @Ellie Iannotti #ballet #dancer #balletdancer #pasdedeux #partnering #rockschoolfordanceeducation #nickthegarvey

Nick
Nick
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Region: DE
Thursday 10 July 2025 10:23:50 GMT
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Comments

young.mindsss_
Milo Mills :
Wowwww😍😍
2025-07-10 15:11:53
0
ellieeei333
Ellie Iannotti :
me 🤸‍♀️
2025-07-10 11:34:23
2
lily_claire_
Lily :
ATE
2025-07-10 13:02:48
1
jamieeethebunny
jamieeethebunny :
🖤🖤🖤🖤🖤
2025-07-10 18:33:32
0
dirkstockholm
dirk :
👏👏👏
2025-07-10 15:01:57
1
triathlondan
Daniel :
The Unitard content we have all been waiting for
2025-07-10 22:32:14
0
To see more videos from user @nickthegarvey, please go to the Tikwm homepage.

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Lunchbox Madness, Part 9: Steak, Sausage & Eggs Because Maverick’s lunchbox doesn’t do boring—this one’s got more protein than your average gym bro’s meal prep. Here’s how I built it: 🔸Bone-In Ribeye – Seared 2 minutes per side, then butter-basted until it hit 120°F. Rested to a perfect 130°F. 🔸 Sausage Links – Cooked until golden and crispy, about 5 minutes of sizzle. 🔸 Sunny Side Up Eggs – Topped with chili oil, Parmigiano Reggiano, salt, and pepper. 🔸 Fresh orange slices on the side. 🔸 A little ketchup too—because why not? #carnivore #Recipe #Foodie #lunch #dad
Lunchbox Madness, Part 9: Steak, Sausage & Eggs Because Maverick’s lunchbox doesn’t do boring—this one’s got more protein than your average gym bro’s meal prep. Here’s how I built it: 🔸Bone-In Ribeye – Seared 2 minutes per side, then butter-basted until it hit 120°F. Rested to a perfect 130°F. 🔸 Sausage Links – Cooked until golden and crispy, about 5 minutes of sizzle. 🔸 Sunny Side Up Eggs – Topped with chili oil, Parmigiano Reggiano, salt, and pepper. 🔸 Fresh orange slices on the side. 🔸 A little ketchup too—because why not? #carnivore #Recipe #Foodie #lunch #dad

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