@__ellencarol: amor, eu te amo mais do que tudo. vc foi a melhor coisa que me aconteceu, é meu porto seguro, minha paz e o amor da minha vida. sou imensamente feliz por ter vc comigo.

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ellen
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Saturday 12 July 2025 03:36:41 GMT
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dias_bjss
Grazi :
eu só pesquisei EU TE AMO
2025-11-25 19:04:42
36
s.silvaa147
𝑺𝒐𝒔𝒐 :
na vida eu sou o extintor.
2025-07-12 22:38:45
2680
maria.lusa.silva3
Mari w Lee Know :
na vida eu sou igual o extintor
2025-11-26 12:11:50
0
eaithaykk
𝓣𝒽𝒶𝒾𝓁𝒶ᶜʳᶠ :
2025-08-16 01:44:01
1492
raii._.ww
𝖈𝖎𝖇𝖊𝖑𝖑𝖞† :
nada e para sempre
2025-08-31 01:09:09
470
lucilenevalentimd
vitória kathelin💗 :
Jesus te ama 💖
2025-08-16 21:06:48
194
fafa_elaa6
rafaa 🇻🇦 :
Na vida eu sou aquele extintor ali solitário
2025-11-26 14:03:44
0
blink..1ofc
𝑩𝑬𝑨❤︎𓏲 :
Felicidades
2025-10-24 16:37:51
238
ray.shiachtica
Ray Bertrann💯 :
na minha internet não
2025-10-15 00:56:41
433
_catvyhr
⋆. 𐙚˚࿔ evy and yoon 𝜗𝜚˚⋆ :
no meu Motorola?😭
2025-10-06 10:32:54
10
jsbsnpcnuda
vish_é_a_Brena✂️✂️✂️✂️✂️ :
ai ki cuti cuti🫶🏿
2025-11-25 23:52:25
1
arthurcosttta01
Arthur :
que lindas
2025-08-24 01:50:17
883
ysophia_soph
Sofiasx :
na vida eu sou o instintor ..
2025-11-23 15:25:10
3
jessica.silva.397
⋅‧𐙚 ‧₊˚⋅jessy˚₊‧✧˚ :
2025-08-24 23:02:13
81
ellidasoares
ellida soares🇧🇷 :
Eu pesquisei “Te amo” kkkkkkk me senti feliz por isso 👏
2025-11-21 17:23:40
7
lauxz021
lauxz💖🇻🇦💖 :
João 3:16 por que Deus amou o mundo de tal maneira que deu o seu filho unigênito para que todo aquele que nele crê não pereça mais tenha vida eterna
2025-10-30 22:39:08
16
ea_drielly.ne
Sla🤷🏻‍♀️ :
assim,de graça?!?
2025-11-14 18:19:24
8
duarteo4
duarte 🏄🏾‍♂️ :
2025-11-03 15:31:26
8
myly_757
✯@mylyh_✯♰ :
felicidades aí
2025-10-21 01:54:56
21
.amaislindaa
Analulu🧿 :
2025-08-25 03:11:02
7
canjiquinha777
og. :
felicidades ai
2025-10-08 20:01:56
77
.usuaria5
Darla🫶🏻 :
2025-09-01 15:06:33
6
ladyiristalokona
🧛🏼‍♀️ :
2025-09-22 16:10:52
10
bianca.calvona
Bianca Calvona :
n pode casal feliz,parem tá me encomondando 😞✋️
2025-11-19 16:49:21
6
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MINI CHIMICHURRI STEAK TOSTADAS✨ the perfect little appetizer for your next dinner party! I love that we are getting back into the season of entertaining. I already have my eye on backyard dinner parties and summer BBQs and am bursting with fresh finger food inspiration! You'll have to let me know if you try these cute lil mini tostadas 🥩🌿🌮 Ingredients:  1 pound boneless ribeye or New York steak (approximately 1” thick) 1 can of black or pinto refried beans 2 tbsp avocado oil Salt & pepper to season your steak 1 bag of (preferably round) tortilla chips (I used Siete Dip Chips) For the Chimichurri: 1 shallot, finely minced 4 cloves garlic, finely minced 1/3 cup olive oil  1/4 cup fresh lemon juice 1/4 cup red wine vinegar 1/2 teaspoon crushed red pepper flakes 1 teaspoon salt 1 1/2 cups fresh flat leaf parsley, chopped Instructions: Remove steak from fridge and allow it to come to room temperature (about 30 minutes before cooking). While the steak is resting at room temperature, make the chimichurri by combing all of the ingredients in a small mixing bowl and stirring to incorporate. Set aside  When the steak is ready to cook, season on both sides generously with salt and pepper and heat avocado oil in a large cast iron or stainless steel skillet over medium high heat.  Place the steak in the heated skillet, gently pressing down to ensure the steak browns evenly. Cook undisturbed for 4 mins per side (for medium-rare). Remove the steak from pan and place on cutting board. Allow to rest for 10 minutes or so. While the steak is resting, add the can of refried beans directly into the still warm skillet. Stir to coat with steak drippings. Spread the softened beans onto your bite-sized tortilla chips and place on large serving platter. Slice the steak thinly against the grain and cut into bite-size. Layer steak over the refried beans. Top each of your mini tostadas with a teaspoon of chimishurri sauce or place the bowl of chimichurri sauce in middle of your platter and allow your guests to top their own mini steak tostadas.  Enjoy!  Follow for more simple, healthy recipes!  . . #steaktostada #minitostada #chimichurrirecipe #chimichurristeak #hosting #entertaining #summerentertaining #appetizeridea #easyappetizer
MINI CHIMICHURRI STEAK TOSTADAS✨ the perfect little appetizer for your next dinner party! I love that we are getting back into the season of entertaining. I already have my eye on backyard dinner parties and summer BBQs and am bursting with fresh finger food inspiration! You'll have to let me know if you try these cute lil mini tostadas 🥩🌿🌮 Ingredients: 1 pound boneless ribeye or New York steak (approximately 1” thick) 1 can of black or pinto refried beans 2 tbsp avocado oil Salt & pepper to season your steak 1 bag of (preferably round) tortilla chips (I used Siete Dip Chips) For the Chimichurri: 1 shallot, finely minced 4 cloves garlic, finely minced 1/3 cup olive oil 1/4 cup fresh lemon juice 1/4 cup red wine vinegar 1/2 teaspoon crushed red pepper flakes 1 teaspoon salt 1 1/2 cups fresh flat leaf parsley, chopped Instructions: Remove steak from fridge and allow it to come to room temperature (about 30 minutes before cooking). While the steak is resting at room temperature, make the chimichurri by combing all of the ingredients in a small mixing bowl and stirring to incorporate. Set aside When the steak is ready to cook, season on both sides generously with salt and pepper and heat avocado oil in a large cast iron or stainless steel skillet over medium high heat. Place the steak in the heated skillet, gently pressing down to ensure the steak browns evenly. Cook undisturbed for 4 mins per side (for medium-rare). Remove the steak from pan and place on cutting board. Allow to rest for 10 minutes or so. While the steak is resting, add the can of refried beans directly into the still warm skillet. Stir to coat with steak drippings. Spread the softened beans onto your bite-sized tortilla chips and place on large serving platter. Slice the steak thinly against the grain and cut into bite-size. Layer steak over the refried beans. Top each of your mini tostadas with a teaspoon of chimishurri sauce or place the bowl of chimichurri sauce in middle of your platter and allow your guests to top their own mini steak tostadas. Enjoy! Follow for more simple, healthy recipes! . . #steaktostada #minitostada #chimichurrirecipe #chimichurristeak #hosting #entertaining #summerentertaining #appetizeridea #easyappetizer

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