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@karaokehottiktok: karaoke bóng phù hoa tone nữ#karaoke #xuhuong #karaokebongphuhoa #tonenu #karaoketainha

Karaoke Hot TikTok
Karaoke Hot TikTok
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Region: VN
Saturday 12 July 2025 13:32:49 GMT
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nhqunhhh52ctee
nh┊quynhhᶻ 𝗓 𐰁 .ᐟ :
hát dễ nha
2025-07-27 12:38:56
44
phh_npd
Cục đất :
ủa sao tui hát dễ v nhỉ...
2025-08-18 08:58:02
6
yeuahnkeonhoqstr
涙のあとに. :
cái câu " vỡ tan 1 bóng hình" tui hát bị ngang s á😭
2025-08-10 06:35:18
28
.melon0___0
︵²ᶠᵒʳᵉᵛᵉʳＴＲỌＮＧ :
nhiêu t cx hát đc nhma trừ khúc hah ha cuối gãy lên gãy xuống 😭
2025-11-03 03:15:02
1
user7216224723970
첸메이리 :
nhạc nghe hay vậy bạn ơi
2025-08-27 13:00:20
1
thanhthao21890
cỏmay890 :
ủa sao hát dễ v ta
2025-11-08 13:47:49
0
gai.xinh.c3
gai xinh cớ :
hát đến tắc thở
2025-08-05 10:14:09
9
trm.n122
Trâm nè!! :
♥
2025-11-15 03:10:36
0
meboylovequdi
Kimdan-5A :
🤪🤪🤪🤪🤪🤪
2025-08-22 09:15:57
1
.thichvenhungxau
thích vẽ nhưng xấu ✏️ :
❤
2025-07-24 08:34:08
1
giahan270816
hannie 🎀 :
♥️
2025-07-23 00:48:53
1
dyarn2i9qyb1
7 ngày đổi tên :
😂
2025-07-16 14:00:28
1
tranquocphong67321468
tranquocphong-◇¥♧♤♡□●○☆¤$♡◇☆ :
😂😂😂
2025-07-12 14:43:14
1
capybaraba8
️🍁 :
😆
2025-11-13 03:16:22
0
phuong.nhiii12
𝙥𝙝𝙪𝙤𝙣𝙜_𝙉𝙝𝙞 :
🥵🥵🥵
2025-11-11 19:55:07
0
thanhtam_0805
🍀 TamThanh 🍀 :
😳
2025-11-11 14:38:37
0
ng.tringg_
thích quân triều đình :
🥰
2025-11-11 11:38:21
0
thichbaikhongbuong
khôn bít rì híc'z :
😂
2025-11-09 15:19:22
0
tothichcau556
tanphat :
😂
2025-11-06 12:58:55
0
_p.vy52appril6
ω୨୧Ratti୨ৎω :
😘
2025-10-24 05:18:37
0
wu_uyen
QUyên Nguyễn :
😂😂😂
2025-10-23 13:04:24
0
thichbaikhongbuong
khôn bít rì híc'z :
😂
2025-10-21 15:00:09
0
quynhhuong.basanfifai
... :
☺
2025-10-21 11:29:29
0
mtdok_
ai hỏi :
@✧LýBạchTiênSinh♬
2025-10-19 15:50:11
0
quanhnhinhay
5 Cự Nè Con 🧟‍♀️ :
😁😁😁
2025-10-15 16:30:15
0
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Classic baked cheesecake Oven temp 140c - 45mins 8” lined springform pan For the base: 200g or 13 digestive biscuits 100g unsalted butter melted For the Filling: (All at room temp) 500g cream cheese 130g sour cream 270g caster sugar 1 vanilla pod 3 eggs 30g all purpose flour Topping: Whipped cream Berries Strawberry or raspberry sauce Method: 1) crush biscuits or blend in food processor until a fine crumb. Mix in the melted butter until fully combined. 2) pour crushed biscuits into the lined tin and press down using a spoon or rounded glass. Work the biscuits up the sides of the tin to create a crust. Set aside into the fridge. 3) to a large bowl add the cream cheese sugar and sour cream. Mix together well until smooth. Then add one egg at a time and mix in between. Continue to add the vanilla and flour. 4) once fully combined pour into the baking mould and bake in the oven for around 45mins. The top should remain pale in colour and will a little jiggle in the middle when it’s ready. 5) switch off the oven and leave inside the oven with door slightly open. This allows the cheesecake to cool slowly and avoid cracks. (Mine cracked in the video due to over cooking, almost one hour) if your cake doesn’t crack it won’t affect the taste or texture. It will be covered with any toppings. 6) after cooking inside the oven for half hour remove and cool fully outside. Once fully cooled add any toppings of your choice. 7) enjoy 😊 #cheesecakefactory #cheesecake #cheesecakerecipe #classic #summerdessert #fyp #fypシ゚viral #foryoupage #tiktokcookbook #tiktokrecipe
Classic baked cheesecake Oven temp 140c - 45mins 8” lined springform pan For the base: 200g or 13 digestive biscuits 100g unsalted butter melted For the Filling: (All at room temp) 500g cream cheese 130g sour cream 270g caster sugar 1 vanilla pod 3 eggs 30g all purpose flour Topping: Whipped cream Berries Strawberry or raspberry sauce Method: 1) crush biscuits or blend in food processor until a fine crumb. Mix in the melted butter until fully combined. 2) pour crushed biscuits into the lined tin and press down using a spoon or rounded glass. Work the biscuits up the sides of the tin to create a crust. Set aside into the fridge. 3) to a large bowl add the cream cheese sugar and sour cream. Mix together well until smooth. Then add one egg at a time and mix in between. Continue to add the vanilla and flour. 4) once fully combined pour into the baking mould and bake in the oven for around 45mins. The top should remain pale in colour and will a little jiggle in the middle when it’s ready. 5) switch off the oven and leave inside the oven with door slightly open. This allows the cheesecake to cool slowly and avoid cracks. (Mine cracked in the video due to over cooking, almost one hour) if your cake doesn’t crack it won’t affect the taste or texture. It will be covered with any toppings. 6) after cooking inside the oven for half hour remove and cool fully outside. Once fully cooled add any toppings of your choice. 7) enjoy 😊 #cheesecakefactory #cheesecake #cheesecakerecipe #classic #summerdessert #fyp #fypシ゚viral #foryoupage #tiktokcookbook #tiktokrecipe

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