@janellenichole: Replying to @Maulana Everyone loves this cake recipe! 1 c butter 3 c sugar 6 eggs 1 tbsp vanilla 3 c cake or A P flour 1/2 tsp baking soda 2 tbsp French vanilla pudding mix 1/2 tsp salt 1 c sour cream 1. Cream butter and sugar 2. Add eggs 1 at a time 3. Add vanilla 4. In a separate bowl combine flour, salt, baking powder, pudding mix 5. Alternate adding flour mixture and sour cream, start and end with flour 6. Give batter one final mix with hand, then pour in pregreased tube pan 7. Bake at 325 for 65 - 75 minutes 8. Allow cake to cool and add dusting of powdered sugar #cake #cakes #sweet #sweets #dessert #desserts #baking
Janelle Nichole
Region: US
Saturday 12 July 2025 15:04:46 GMT
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Cheri Cochran Garon :
“You are not here for healthy recipes.” Immediate follow 😂♥️
2025-07-12 15:17:04
16
Tequila from Mexico :
My pound cake always deflates after I take it out of the oven. Why is this happening?
2025-07-12 16:13:53
0
starannystar :
Beautiful!! 😍
2025-07-12 17:16:53
1
Chyluck :
Thx never tried 2 sticks but i trust you
2025-07-12 15:53:25
1
Shonda :
Looks amazing!
2025-07-12 15:46:18
1
semaj6260 :
How many eggs or did miss it??
2025-07-12 18:22:18
1
Ajah.Alexis :
Are the eggs and butter room temperature?
2025-07-13 16:13:18
2
Tasha :
I have all my grandma's recipes. Not good for u, but delicious😁
2025-07-12 20:18:39
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Maulana :
Looks like I expected, perfect!
2025-07-12 15:15:44
1
bourbon_mami :
Saved before you even started! Can't wait to make this.😋
2025-07-12 15:37:19
2
msxast2 :
Love the recipe! The egg count is missing in the recipe, thanks for posting!!
2025-07-12 18:38:07
2
Petunia1027 :
I’ve made that cake before! I sprinkled cinnamon and sugar on it right out of the over so it would crust over a little.
2025-07-12 19:48:23
2
Quin6 :
Thank you so much for sharing.
2025-07-12 21:21:03
1
Big Tap :
Awesome! Where did you get that Mixing Bowl?
2025-07-12 23:39:26
1
Christine :
Ma’am. I cant’. You got me addicted to that almond croissant cake and I am now trying to detox from THAT! 😆🤣
2025-07-15 00:27:20
0
Lillian:’55 :
Your hair looks beautiful
2025-07-13 01:01:59
0
My Email :
Can you tell us what the difference in texture and taste is between the actual poundcake you made and this recipe?
2025-07-12 20:47:57
0
TiffanyMichelle 🌟 Mounjaro :
what's the texture of the crumb?
2025-07-12 20:40:12
0
TheDewMonster :
Ah. A sour cream pound cake. They’re a special thing.
2025-07-12 21:15:38
0
Frances Batchelir :
🎄🎄🎄
2025-07-17 19:43:06
1
jen7027 :
😍😍😍
2025-07-14 02:00:31
1
E. Lo :
🥰
2025-07-12 20:10:38
1
ZoeyLEC :
👏👏👏
2025-07-12 15:15:05
1
330Meka💋✨ :
😏😏😏
2025-07-14 03:19:59
0
user4946362293195 :
😊😊😊
2025-07-13 14:34:23
0
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