becca smith
Region: US
Monday 14 July 2025 16:22:12 GMT
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Comments
tm :
I’m here from your husbands reaction 😂😂😂😂
2025-07-15 23:50:29
4400
Leahhh ✨ :
I am hesitant to state your knife needs sharpening
2025-07-16 12:15:56
668
Alex :
what steak is that?
2025-07-16 03:08:36
1
Ekaterina Wolfe :
Can you use any kind of slider buns or did you use Hawaiian roll?
2025-07-21 19:07:42
0
Alexis Gray :
Here from the moan
2025-07-19 08:52:19
96
Kelsey :
Chronic picky eater here, but I tried this recipe with a few changes. Just want to let yall know this recipe was still amazing with my tweaks. I used mozzarella instead, one tbsp less of red wine vinegar. It was SO GOOD
2025-07-21 20:01:00
4
kiwi :
Those are sautéed, not caramelized, but they still sound BANGIN
2025-07-15 18:03:23
463
maridis09 :
So good I wants more really good
2025-07-23 18:16:33
0
Cristina :
Grass fed butter?
2025-07-19 20:27:47
0
LuxeGlow by CG :
Add lemon zest and sun-dried tomatoes to the chimmi it’s a GAME CHANGER
2025-07-16 13:17:18
125
Ayla Carranza :
Just made these, 10/10 okg
2025-07-21 01:58:29
1
Corso Mom 🐾 :
Can we omit the cilantro? I think it tastes like soap lol
2025-07-17 21:05:25
6
*＊✿❀Jessie Marie❀✿＊* :
what can you substitute cilantro with. I can't eat it.
2025-07-17 22:30:11
4
Sherry G :
I appreciate how real this is. Like we are melting the butter and pouring from the measuring cup. Not setting everything like food network.
2025-07-17 00:25:27
41
Sandy Ann991 :
would love to make this but font is white and so tiny I can't see the recipe 😭
2025-07-18 21:40:20
1
mimi (younghee's version) :
gurl u need to start a cooking accounf
2025-07-14 16:34:50
329
susu :
how did u do the steak
2025-07-18 22:25:41
0
raikiri⚡️ :
whats the substitute for the wine vinegar 🥺
2025-07-18 11:24:35
2
Kelsie Miller :
we blend our chimichurri in the blender and I think it makes it taste soooo much better, I could literally eat it on almost everything hahaha
2025-07-15 22:08:40
11
kyliewatt79 :
What’s in the big bottle after olive oil???
2025-07-18 07:50:16
0
em :
Omg I feel like this would also be so good with garlic bread for buns 🤤
2025-07-22 23:36:07
1
Sharday 🇨🇦 :
what was the crisp crunch when he took the bite? the onion ?
2025-07-15 02:57:48
18
ItchTheRightSpot :
How long was it in the oven for?
2025-07-15 18:34:55
0
hey.willy :
What is the substitute of provolone cheese? We dont have it here
2025-07-17 06:45:42
0
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