@abbyinthegalley: Lunch on the Yacht- Watermelon, Cucumber, and Chickpea Salad with a Lemon Basil Vinaigrette with Grilled Halloumi #yachtchef #privatechef
air fry the chickpeas in Cyrene amd the crunch with the salad is amazing plus the little spice with the sweet is chefs kiss.
2025-07-19 15:46:41
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Knithappens50 :
How do you know what the owners like and don’t like?
2025-07-27 01:29:50
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Reina de Pivot :
Lavender honey and pink peppercorn. Next level.
2025-07-20 21:52:51
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Melanie Bonini :
I haven’t seen your videos in forever: it dawned on me last night that I hadn’t seen any summer adventures!!!
2025-07-19 23:41:52
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Ashley W :
Oh wow that looks delish. Never thought to add chickpeas
2025-07-18 20:35:03
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SmellRanger :
Oh wow I would’ve never thought to do this. Now will
2025-07-18 20:59:53
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shelly26.65 :
Looks delicious !❤️
2025-07-22 19:17:04
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SassyMommy13 :
Oh no, I thought the ratio was more like one to one. No wonder my salads have so much punch.
2025-07-21 23:55:58
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Angela :
i like fresh mint also yum
2025-07-19 01:02:45
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Onely61 :
Your voice is very calming. I scroll through tick tok and ever now and then you pop up. Refreshing. 😀
2025-07-18 21:18:48
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Kim B :
I just made a vegan tuna poke bowl recipe. Couldn’t believe how the watermelon changed when roasted with the marinade! I still have half a watermelon left, this looks perfect for it!
2025-07-24 12:19:55
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It’s Karyn :
My daughter is in the Bahamas now.
2025-07-18 21:21:13
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lynette :
yummy
2025-07-19 04:47:22
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Kce0033 :
The eye contact is unmatched
2025-07-19 03:19:46
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celenalatham :
looks wonderl.❤️
2025-07-18 20:40:20
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Lancercat2 :
That looks amazing!
2025-07-19 22:59:22
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Gee gee :
💖💖💖
2025-07-19 19:17:14
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Sharrone' :
👍😎❤️❤️
2025-07-18 23:28:07
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