Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
Home
How To Use
Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
Home
Detail
@anna_nolanxo: This meal is on repeat for us weekly 🍣🍚😋 #eveningvlog #eveninginmylife #parenthood #momoftiktok #momvlogs #momvlogger #dayinthelifevlog #summervlog #fyp @nolonation2
anna_nolanxo
Open In TikTok:
Region: US
Wednesday 16 July 2025 01:38:16 GMT
839
88
5
1
Music
Download
No Watermark .mp4 (
26.78MB
)
No Watermark(HD) .mp4 (
24.26MB
)
Watermark .mp4 (
27.33MB
)
Music .mp3
Comments
GINA :
Your mom's house is beautiful
2025-07-26 20:06:28
1
alyssa m :
not a caterpillar it's a hornworm will eat your veggies and can harm your plant.
2025-07-16 03:13:21
2
mckennafaison :
I wish I could keep ant plant alive lol
2025-07-16 14:32:41
1
To see more videos from user @anna_nolanxo, please go to the Tikwm homepage.
Other Videos
#artizan #vibes #nostalgia #Summer #kabyle #idir @abdelhaksaidi
من اخير محدا حبني☹️💔
anyone else feel like a bad bitch with a face mask on? #fyp #SelfCare
No bake Lotus cheesecake! Viral recipe for Ramadan. Base: 180g biscuits 90g butter Filling: 300ml whipping cream 320g cream cheese (Philadelphia) 100 g Lotus cream Topping: Lotus cream •2. Prepare the Base: Crush the biscuits into fine crumbs. Melt the butter and mix it with the biscuit crumbs. Press the mixture into a 20 cm (8-inch) pan, making sure it’s compacted. Place in the fridge to set. •2. Prepare the Filling: Whip the chilled heavy cream until it forms stiff peaks. Fold the cream cheese and Lotus cream until well combined. Let the filling to rest in the fridge (you can leave it overnight for best results). •3. Top with Lotus cream (make sure it’s not warm) and let the cheesecake rest until it thickens. #cake #dessert #Recipe
About
Robot
Legal
Privacy Policy