@foodbyjenn: Forget the jar. This homemade marinara is easy, and makes any weeknight dinner fast. Make a big batch, freeze it, and thank yourself later. Here is the recipe Recipe (makes ~6 cups) • 2 tbsp olive oil • 1 onion, finely chopped • 4 -8 garlic cloves, minced • 2 cans (28 oz each) crushed tomatoes • 2 tbsp tomato paste • 1 tsp sugar • 1 tbsp dried oregano & basil • ½ tsp red pepper flakes (optional) • Salt & pepper to taste • Fresh basil (optional) * add garlic powder and onion powder if you’re using it as a pasta sauce. Yummmmm #easydinner #familymeals #budgetfriendly #mealprep #DinnerIdeas #freezermeals

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Wednesday 16 July 2025 13:36:00 GMT