علي
Region: IQ
Wednesday 16 July 2025 13:42:18 GMT
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زِّلَزِّآلَ :
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2025-07-18 10:15:07
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lslqplsl :
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2025-07-16 14:15:05
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زِّلَزِّآلَ :
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2025-07-18 10:15:10
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علاوي السيد :
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2025-07-18 10:57:29
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رياض ال جليل :
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2025-07-16 13:48:45
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علي :
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2025-07-16 19:38:10
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ثائر آل محسن³¹³ :
يا غياث المستغيثين ويا أمان الخائفين برحمتك التي وسعت كل شيء اعنا على بلاء هذه الدنيا فنحن الضعفاء وانت القوي 🤍
2025-07-16 14:17:26
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To see more videos from user @al.as78, please go to the Tikwm
homepage.
![Haters will say that using matsusaka beef, the most premium wagyu, would be wasted on a burger. But try my teriyaki burger and you'll change your mind! [Ingredients] 200g grounded matsuaka beef (it'll be good with peasant beef too) 2 slices desired cheese (monterery jack used in video) Salt & pepper Bundle of maitake mushrooms 2 slices bacon 1 burger bun Maybe some lettuce? [Teriyaki Sauce Ingredients] 2 tbsp soy sauce 2 tbsp mirin 2 tbsp sake 2 tbsp sugar 1/2 tbsp potato starch mixed in 1 tbsp water 1/2 tsp grated garlic 1. Mix the teriyaki sauce ingredients above, mix & heat it up until gooey. 2. Very thinly slice onions. 3. Place bacon onto cold pan, then heat until your desired crispyness. 4. Saute maitake mushrooms in butter. 5. Make 2 balls of meat, size is up to you! 6. Place meat onto hot pan or grill. 7. Smash it up, add salt & pepper, onions on top. 8. Once the edges are charred, scrape & flip over. 9. Pour the sauce all over, place cheese on top. Place lid until it melts. 10. Stack it all up in a toasted bun. #wagyu #hamburger #smashburger #teriyaki #cooking #Recipe #fyp](/video/cover/7528481629623438647.webp)
