@flaaxlss: a 5 temporada vai ser tudo #runningupthathill #foryoupage #viral #fyp #strangerthings5 #tiktokbrasil #tease

Fláh ✧ (agatha's bff)
Fláh ✧ (agatha's bff)
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Region: BR
Wednesday 16 July 2025 21:04:28 GMT
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pdg064
Coral Grimes :
I'm not readyyyy
2025-07-18 00:20:44
117
cqttage_04
~cquate•> :
OMG FINALLY THIS ERA BACKKKKK
2025-07-18 09:07:25
18
aizez3
Tvd :
They are so dead
2025-07-17 15:44:29
240
ronnachai.nakornp
Takluz :
เอ็ดดี้กลับมาได้ไหม
2025-07-18 09:49:48
1
120fps_mlstb
kay. :
fall in love with max
2025-07-18 11:10:17
1
og_yesha
ye :
some1 play this song to wake max up🙏🏻
2025-07-18 11:30:00
5
maica_.3
JDP MAI MAI :
I already have a bunch of tissues here 😭
2025-07-18 13:26:59
4
iameyyeee
iameyyeee :
I'm ready to cry
2025-07-17 15:57:45
38
ms.fuckedup
⁷ :
I'm gonna miss this era when it's done😔😫
2025-07-18 10:19:05
13
carldave081
carl :
i think this is the second best movie i need to watch final destination is my top
2025-07-18 12:00:07
1
.st4rry_jooxyc
jo :
MILEVEN ENDGAME.
2025-07-18 12:08:15
4
annexx.1
🐤Tweeff🐣 :
I don't want the stranger things era end 😭
2025-07-19 02:28:09
0
clarkkfalceso
Akashi :
@kian!(SL) stranger things 5 teaserr
2025-07-18 00:29:16
5
amhx_.7
amhx._7 :
Eddie no conoció a once 😭
2025-07-17 18:29:49
1135
itss_aliss3
!☆¡ :
Stranger things no es una serie, es un sentimiento.
2025-07-17 19:04:28
750
wh0isxsara
✯ :
el fandom está reviviendo pero adivinen quienes no
2025-07-17 21:31:44
200
yayaaaaaa1131
yayaaaaaa 😍. :
después de esta última aventura, la nostalgia me consumirá 💔.
2025-07-18 13:37:07
83
zowemma
raíssa ⨾༊ :
nao vou conseguir superar essa série, nunca!!😭😭
2025-07-16 22:03:07
272
sirdash_mariyam_777
ничья. :
Бы там хоть чему то обрадуемся ?
2025-07-17 20:29:15
69
alondr0008
alondr :
Hopper va a morir. 💔
2025-07-17 17:50:51
62
kaxzys_
Kah❕️ :
Stranger Things vai deixar um vazio. As memórias e momentos incríveis ficarão guardados no coração.
2025-07-17 09:25:44
103
karenyyb785
𐙚 :
Netflix y su obsesión con m4t4r a medio mundo:
2025-07-18 00:54:45
69
isaacosinlao
🕷 𝐈zαk 🕷 :
vroz tengo una teoría muy loka... Creo que nancy puede m0r¡r, en una escena se ve que vecna hace eso de la mano en la cara de alguien, muchos dicen q es wil pero yo creo que es nancy,vecna ya lo hizo una vez con nancy, lo puede volver a hacer.. dsps se ve a nancy lavándose las manos pq tiene sangre, ¿y si es una alucinación de vecna? luego se ve a Dustin llorando abrazando a Steve.. yo creo q lloran por nancy... aparte en una filtración se escucha a los chicos gritando "Nancy!! Nooo!!"....... No se solo piensenlo
2025-07-18 03:42:18
5
pdrx_fxp13
J🅿️🙅🏻‍♂️ :
Vamos ser amigos?
2025-07-17 14:45:53
10
mari_diass302
Mar#𖦹 :
EU.NAO.TO.PREARADA.PRA.ACABAR
2025-07-18 00:05:24
6
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Inspired by Flour Bakery’s famous sticky buns, we’re making an easy breezy version with @Jus-Rol North America puff pastry! #ad I love a good brioche dough, but I really love the flaky layers and tender chew that puff pastry brings to these ultra-decadent sticky buns. Plus, it means almost zero prep time for the dough!  For this version, I reduced the amount of goo needed for an 8” cake pan. Puff pastry doesn’t rise as much as the original brioche dough, so the entire recipe can fit into a single cake pan and makes for a stunning final presentation! Let me know if you’ve tried these sticky buns before?! Ingredients 4 tbsp butter 1⁄2 cup light brown sugar 2 tbsp honey 2 tbsp heavy cream 2 tbsp water 1⁄8 tsp kosher salt 1⁄4 cup light brown sugar 1⁄4 cup granulated sugar 1⁄4 tsp cinnamon 1 cup pecans, toasted and chopped, divided 1 package Jus-Rol puff pastry Step 1: Make the goo. Combine the butter and brown sugar in a medium saucepan over medium, whisking constantly until sugar is melted and mixture is smooth. Remove from heat and whisk in the honey, cream, water and salt. Set aside to cool for at least 30 minutes. Step 2: Fill the rolls. Preheat oven to 350. In a small bowl, combine the sugars, cinnamon and 1⁄2 cup pecans. Unroll puff pastry on a flat surface. Sprinkle the pecan mixture evenly over the surface and starting from the long edge, roll up in a tight scroll. Use a piece of unflavored floss to cut the scroll into 12 even pieces. Step 3: Assemble and bake. Pour the goo into an 8” cake pan and sprinkle in the remaining 1⁄2 cup pecans. Place the 12 rolls on top, then bake for 45-50 minutes, or until the tops of the rolls look golden and the goo is a deep shade of amber. Remove from the oven, let cool for 5 minutes, then flip onto a large serving platter and serve warm! Recipe adapted from Flour Bakery. #stickybuns #easterbrunch #easterrecipes #puffpastry #amazingmadeeasy
Inspired by Flour Bakery’s famous sticky buns, we’re making an easy breezy version with @Jus-Rol North America puff pastry! #ad I love a good brioche dough, but I really love the flaky layers and tender chew that puff pastry brings to these ultra-decadent sticky buns. Plus, it means almost zero prep time for the dough! For this version, I reduced the amount of goo needed for an 8” cake pan. Puff pastry doesn’t rise as much as the original brioche dough, so the entire recipe can fit into a single cake pan and makes for a stunning final presentation! Let me know if you’ve tried these sticky buns before?! Ingredients 4 tbsp butter 1⁄2 cup light brown sugar 2 tbsp honey 2 tbsp heavy cream 2 tbsp water 1⁄8 tsp kosher salt 1⁄4 cup light brown sugar 1⁄4 cup granulated sugar 1⁄4 tsp cinnamon 1 cup pecans, toasted and chopped, divided 1 package Jus-Rol puff pastry Step 1: Make the goo. Combine the butter and brown sugar in a medium saucepan over medium, whisking constantly until sugar is melted and mixture is smooth. Remove from heat and whisk in the honey, cream, water and salt. Set aside to cool for at least 30 minutes. Step 2: Fill the rolls. Preheat oven to 350. In a small bowl, combine the sugars, cinnamon and 1⁄2 cup pecans. Unroll puff pastry on a flat surface. Sprinkle the pecan mixture evenly over the surface and starting from the long edge, roll up in a tight scroll. Use a piece of unflavored floss to cut the scroll into 12 even pieces. Step 3: Assemble and bake. Pour the goo into an 8” cake pan and sprinkle in the remaining 1⁄2 cup pecans. Place the 12 rolls on top, then bake for 45-50 minutes, or until the tops of the rolls look golden and the goo is a deep shade of amber. Remove from the oven, let cool for 5 minutes, then flip onto a large serving platter and serve warm! Recipe adapted from Flour Bakery. #stickybuns #easterbrunch #easterrecipes #puffpastry #amazingmadeeasy

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