@ttmpics: 孩子不优秀很难 #hardmode #ep8 #funny #comedy

Tsqfilms
Tsqfilms
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Region: SG
Thursday 17 July 2025 07:19:33 GMT
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kenny.kiko4
Kenny kiko4 :
马来西亚本科率是多少?很多人中学毕业就不读书了?
2025-07-17 12:52:51
0
danielyk82
小妹很闲 :
🤣 真搞笑 🤣
2025-07-17 09:16:05
8
embarrassment10420
李仲言 :
洪亮有个漂亮的老婆,已经超过很多人了
2025-07-26 22:39:04
0
elise3110
elise3110 :
一个问题问两次 似成相识😅
2025-07-17 13:52:00
7
llllllbbbv
(´・ω・`) :
只有我發現他們跟本只是亂按搖桿嗎🤔🤔
2025-07-17 11:27:27
7
tomsonh0
tomsonh0 :
洪亮的摇杆完全没有connect喂🤣
2025-07-17 13:28:12
3
esther.yah
叶慧芬 Esther :
😆😆😆非常喜欢你们的对话。。。让我猜不到接下来说什么。。。👍👏
2025-07-17 11:48:21
4
happyend678
拉美西斯 :
有時候這種亂七八糟湊的聊天都幾搞笑一把😆😆😆😆
2025-07-17 15:56:25
1
robin.hoodprince7
Robin hood,Prince of show 😁 :
洪亮是空氣做的!😁😁😁😁😁😁😁
2025-07-23 01:45:17
0
xiaoyi_202
얼음🦌 :
111
2025-07-17 07:26:49
0
limkahchun1988
Lim Kah Chun :
😂😂😂
2025-07-18 15:47:49
1
marvinong701
Marvin Ong701 :
😁
2025-07-28 06:39:35
0
2157226048
Karen Cheah :
🤣🤣🤣
2025-07-20 03:41:11
0
g.hunter
G Hunter :
😂😂😂
2025-07-19 05:54:58
0
vanessallewelynn
Nessa :
😂😂😂
2025-07-17 15:07:05
0
yaya.wowo8
Jonny Tan :
😂😂😂
2025-07-17 14:26:01
0
arthur.wong2
Arthur Wong :
🤣
2025-07-17 13:46:30
0
pp3333318
台大精神科主治主任 :
👍👍👍
2025-07-17 13:10:43
0
kalvenchong475
kalvenchong475 :
😂😂😂
2025-07-17 12:38:19
0
lewsing
Lewsing :
🤣🤣🤣🤣🤣🤣🤣🤣🌹🌹🌹🌹🌹
2025-07-17 12:10:05
0
fftruongyunxi
FFtrừốngYũnxi :
又是洪亮中槍的一天
2025-07-17 13:35:27
0
kinginfinityyellow
King Infinity Yellow :
uncle 好像说了独生子的话,也被酸 过
2025-07-17 08:01:43
2
elise3110
elise3110 :
Hong liang…hahahaha
2025-07-17 13:50:24
0
justinlovesfun
Justin CHANG :
如果没钱 为什么还要生两个?
2025-07-17 13:40:34
0
ongcmuzpzpu
samson :
对先天条件就是基因不好
2025-07-17 12:52:32
0
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Soup season is here to stay! This chicken potato soup is delicious and filling. Ingredients: (Serves 4) -2 tbsp olive oil -1 tbsp butter -1 onion, chopped -4-5 carrots, chopped or rounds -1 large parsnip, diced -4-5 ribs of celery, chopped or crosswise slices -4 cloves garlic, minced -12 Yukon gold potatoes, cut into bite size pieces (I cut each potato into 8 pieces or so) -1/4 cup heavy cream -5-6 cups chicken broth  -2 tbsp flour -2 shredded chicken breasts, cooked -2 tsp salt -1 tsp oregano -1 tsp dried basil -1 tsp dried parsley  -1/2 tsp black pepper -1 tbsp fresh parsley, chopped -1 tbsp fresh dill, chopped  -fresh chives (for garnish) -fresh part (to add as serving) Instructions: -In a pot or Dutch oven, sauté onion, carrots, celery, and parsnip in 2 tbsp olive oil over medium heat. Season with 1 tsp salt to sweat them out.  -After sautéing for about 5 minutes (veggies should start to soften), add butter and garlic, letting the garlic cook in the butter for a few minutes. Make sure to stir the garlic so it does not burn.  -Add 2 tbsp flour, stir in, and cook for about 3 ish minutes or so -Add chicken broth, remaining salt, pepper, oregano, basil, dried parsley, and potatoes. -Bring to a boil, reduce to simmer, cover, and let cook for about 10 minutes. Potatoes should be softened but not mushy.  -Stir in heavy cream, shredded chicken, and fresh herbs. -When I serve, I like to top with some freshly chopped chives and shredded parm #soup #soupseason #soupszn #soupsznforever #dinner #DinnerIdeas #dinnerrecipes #dinnerwithme #dinnertime #dinneridea #chickenpotatosoup #potatosoup #potatosouprecipe #souptok
Soup season is here to stay! This chicken potato soup is delicious and filling. Ingredients: (Serves 4) -2 tbsp olive oil -1 tbsp butter -1 onion, chopped -4-5 carrots, chopped or rounds -1 large parsnip, diced -4-5 ribs of celery, chopped or crosswise slices -4 cloves garlic, minced -12 Yukon gold potatoes, cut into bite size pieces (I cut each potato into 8 pieces or so) -1/4 cup heavy cream -5-6 cups chicken broth -2 tbsp flour -2 shredded chicken breasts, cooked -2 tsp salt -1 tsp oregano -1 tsp dried basil -1 tsp dried parsley -1/2 tsp black pepper -1 tbsp fresh parsley, chopped -1 tbsp fresh dill, chopped -fresh chives (for garnish) -fresh part (to add as serving) Instructions: -In a pot or Dutch oven, sauté onion, carrots, celery, and parsnip in 2 tbsp olive oil over medium heat. Season with 1 tsp salt to sweat them out. -After sautéing for about 5 minutes (veggies should start to soften), add butter and garlic, letting the garlic cook in the butter for a few minutes. Make sure to stir the garlic so it does not burn. -Add 2 tbsp flour, stir in, and cook for about 3 ish minutes or so -Add chicken broth, remaining salt, pepper, oregano, basil, dried parsley, and potatoes. -Bring to a boil, reduce to simmer, cover, and let cook for about 10 minutes. Potatoes should be softened but not mushy. -Stir in heavy cream, shredded chicken, and fresh herbs. -When I serve, I like to top with some freshly chopped chives and shredded parm #soup #soupseason #soupszn #soupsznforever #dinner #DinnerIdeas #dinnerrecipes #dinnerwithme #dinnertime #dinneridea #chickenpotatosoup #potatosoup #potatosouprecipe #souptok

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