@65_strong: Dont forget the PROTEIN Peanutbutter Fudge 📝 Ingredients: 2 cups creamy peanut butter ½ cup sugar-free maple syrup 1½ cups oat flour 2 scoops chocolate peanut butter protein powder ⅓ cup Lily’s sugar-free chocolate chips 1 tsp coconut oil 👩‍🍳 Instructions: 1. In a mixing bowl, combine the protein powder and oat flour. Set aside. 2. In a separate microwave-safe bowl, add the peanut butter and sugar-free maple syrup. Microwave in 20–30 second intervals, stirring each time, until smooth and fully combined. 3. Pour the warm peanut butter mixture into the dry ingredients. Mix until a thick dough forms. 4. Press the dough into a parchment-lined loaf pan or dish, smoothing the top evenly. 5. Refrigerate for 1–2 hours until firm. 6. Once the base has set, melt the chocolate chips with the coconut oil in a microwave-safe bowl, stirring until smooth. 7. Pour the melted chocolate over the chilled fudge base. Spread evenly with a spatula. 8. Return to the fridge until the chocolate topping is set. 9. Slice into squares, serve cold, and dont forget the PROTEIN! #fyp #bodybuilding #Fitness #Recipe

Granny Guns

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Saturday 19 July 2025 01:35:43 GMT