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Saturday 19 July 2025 02:15:22 GMT

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Hearty chicken noddle soup (doggie meal/kibble topper) Ingredients: - 2 kg chicken frames - 300 grams carrots - 500 grams Chinese cabbage - 2 liters water - 20 grams olive oil - 250 grams boneless, skinless chicken breast - 100 grams gluten-free rice vermicelli Step-by-step Instructions: 1. In a medium-sized pot, bring water to a boil, then blanch the chicken frames to remove blood. Once the chicken frames are cooked through, rinse them under cold water to remove any remaining impurities. 2. In another pot, bring water to a boil, then add chopped carrots and cooked chicken frames. Cook for 45 minutes on medium-high heat to create a milky white broth. 3. Reduce the heat to low, then add Chinese cabbage and cook until tender. 4. Simmer the broth for about 10 minutes, allowing the flavors to meld together. 5. In a smaller pot, heat up the chicken broth and add the shredded chicken breast. Cook for 7 minutes or until fully cooked. 6. Once the chicken is cooked, remove it from the pot and set it aside to cool. 7. Add the rice noodles to the same pot and cook for 1-2 minutes. 8. Once the rice noodles are cooked, remove them from the pot and let them cool. 9. Assemble the soup by combining the chicken broth, shredded chicken, cabbage, carrots and rice noodles 10. Serve the puppy noodle soup in your puppy’s bowl, ensuring it’s not too hot. #dogfood #homemadedog #homemadedog #dogfood #dogfood #noddle #freshfood #nutritious #japanesespitz #puppy #whitedog

Hearty chicken noddle soup (doggie meal/kibble topper) Ingredients: - 2 kg chicken frames - 300 grams carrots - 500 grams Chinese cabbage - 2 liters water - 20 grams olive oil - 250 grams boneless, skinless chicken breast - 100 grams gluten-free rice vermicelli Step-by-step Instructions: 1. In a medium-sized pot, bring water to a boil, then blanch the chicken frames to remove blood. Once the chicken frames are cooked through, rinse them under cold water to remove any remaining impurities. 2. In another pot, bring water to a boil, then add chopped carrots and cooked chicken frames. Cook for 45 minutes on medium-high heat to create a milky white broth. 3. Reduce the heat to low, then add Chinese cabbage and cook until tender. 4. Simmer the broth for about 10 minutes, allowing the flavors to meld together. 5. In a smaller pot, heat up the chicken broth and add the shredded chicken breast. Cook for 7 minutes or until fully cooked. 6. Once the chicken is cooked, remove it from the pot and set it aside to cool. 7. Add the rice noodles to the same pot and cook for 1-2 minutes. 8. Once the rice noodles are cooked, remove them from the pot and let them cool. 9. Assemble the soup by combining the chicken broth, shredded chicken, cabbage, carrots and rice noodles 10. Serve the puppy noodle soup in your puppy’s bowl, ensuring it’s not too hot. #dogfood #homemadedog #homemadedog #dogfood #dogfood #noddle #freshfood #nutritious #japanesespitz #puppy #whitedog

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