@m_aa130:

ابو غزوان

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Region: SA

Saturday 19 July 2025 18:17:06 GMT

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ماعلينا خلاف ا'̣♫˛♚♥ :

انشهد

2025-07-19 19:19:40

1

ابوعارف :

😇😇😇😇😇😇

2025-07-20 07:26:12

1

صالح باروت :

🥰🥰🥰

2025-07-20 17:43:58

1

اعسكر :

🥰🥰🥰

2025-07-20 16:56:26

1

الشهراني💙 :

🥰🥰🥰

2025-07-20 11:33:19

1

أبو بندر المشيخي :

👍👍👍

2025-07-20 10:36:34

1

نسيانك مستحيل :

❤️❤️❤️

2025-07-20 07:49:29

1

ابو سلطان انا :

🥰🥰🥰

2025-07-20 01:23:34

1

Hussein :

🌹🌹🌹🌹🌹🌹

2025-07-20 00:50:36

1

Hussein :

❤❤❤❤❤❤❤❤❤

2025-07-20 00:50:35

1

. :

🥰🥰🥰🥰🥰

2025-07-19 22:56:31

1

Ali 333 almalki :

👍👍👍

2025-07-19 20:51:10

1

ابو حذيفه :

🥰🥰🥰

2025-07-19 20:31:32

1

#سلمان#،🇸🇦🇸🇦🇸🇦 :

❤❤❤

2025-07-19 18:57:16

1

ماجد عبدالله :

👍👍👍

2025-07-19 18:26:38

1

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if your meals have been feeling dull lately, this taco recipe will bring a little sparkle back in your life – and it’s proof that eating healthy doesn’t have to be boring plus it’s easy to make– prebatch the sauce & the flash pickled onions, and then roast the cauliflower & assemble the tacos for the sauce: -1 cup cashews -1 cup water -juice of 1 lime -3 tbsp chickpea or white miso -2 cups cilantro -1 clove garlic -1 tbsp onion powder -optional: 1-2 tbsp pickled jalapeno instructions: just soak the cashews, drain & rinse them, then blend everything together till super smooth for the onions: use a mandolin, or VERY finely hand slice red onions; cover them in ACV for a few hours or ideally overnight. i prefer this method of “pickling” vs real pickling, which involves heat & often sugar, bc 1. there’s no sugar, 2. the onions stay raw, so you get the benefits of their powerful prebiotic fiber, which feed the beneficial bacteria in your gut & strengthen your gut health for the cauliflower: -preheat oven to 425F (I like to do convection roast, I find it cooks quicker & more crispy) -break cauliflower into florets, toss with @tajin chili lime salt & avocado oil -roast cauliflower until slightly charred...roughly 25 minutes for me. i like to then turn the oven off but let the cauli sit inside the oven so the insides get molten & the outsides stay crispy– you don’t have to do that though if you prefer your cauli to have more structure/not be soft! to assemble: -toast your tortillas, top with sauce, add cauliflower -I added watermelon & purple daikon radishes, jalapeno, avocado, pinto beans, pickled red onions, cilantro, and a bit more lime do you add extra lime to your tacos too?!? or just me? also, follow for more healthy/pretty/yummy recipes! #vegantacos #highfiberdiet #highfiberrecipe #healthydinnerideas #healthyfood #healthyliving #antiinflammatorydiet #antiinflammatoryrecipe

if your meals have been feeling dull lately, this taco recipe will bring a little sparkle back in your life – and it’s proof that eating healthy doesn’t have to be boring plus it’s easy to make– prebatch the sauce & the flash pickled onions, and then roast the cauliflower & assemble the tacos for the sauce: -1 cup cashews -1 cup water -juice of 1 lime -3 tbsp chickpea or white miso -2 cups cilantro -1 clove garlic -1 tbsp onion powder -optional: 1-2 tbsp pickled jalapeno instructions: just soak the cashews, drain & rinse them, then blend everything together till super smooth for the onions: use a mandolin, or VERY finely hand slice red onions; cover them in ACV for a few hours or ideally overnight. i prefer this method of “pickling” vs real pickling, which involves heat & often sugar, bc 1. there’s no sugar, 2. the onions stay raw, so you get the benefits of their powerful prebiotic fiber, which feed the beneficial bacteria in your gut & strengthen your gut health for the cauliflower: -preheat oven to 425F (I like to do convection roast, I find it cooks quicker & more crispy) -break cauliflower into florets, toss with @tajin chili lime salt & avocado oil -roast cauliflower until slightly charred...roughly 25 minutes for me. i like to then turn the oven off but let the cauli sit inside the oven so the insides get molten & the outsides stay crispy– you don’t have to do that though if you prefer your cauli to have more structure/not be soft! to assemble: -toast your tortillas, top with sauce, add cauliflower -I added watermelon & purple daikon radishes, jalapeno, avocado, pinto beans, pickled red onions, cilantro, and a bit more lime do you add extra lime to your tacos too?!? or just me? also, follow for more healthy/pretty/yummy recipes! #vegantacos #highfiberdiet #highfiberrecipe #healthydinnerideas #healthyfood #healthyliving #antiinflammatorydiet #antiinflammatoryrecipe

រំពឹងខ្លាំងខកចិត្តក៏ខ្លាំង😅 #fyp #foryou #study #hurtmyfeelings

រំពឹងខ្លាំងខកចិត្តក៏ខ្លាំង😅 #fyp #foryou #study #hurtmyfeelings

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your trio 🎸 #godtwins #dance #stuttgart #foryou #trendingvideo #fy #dancersoftiktok

your trio 🎸 #godtwins #dance #stuttgart #foryou #trendingvideo #fy #dancersoftiktok

Intern year is about embracing new challenges🫡 #fypシ #intern #residency

Intern year is about embracing new challenges🫡 #fypシ #intern #residency

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