@jinnyscakes: ✨WHIPPED MILK CHOCOLATE GANACHE ✨ Super silky, pipeable & perfect for covering cakes! I used @callebautchocolate and finished with my fave Colour Mill scrapers 💛 Both from @The Vanilla Valley 📌 RECIPE: 625g Milk Chocolate 250g Double/Heavy Cream (2.5:1 ratio – you can scale it up or down) Melt together, cool to thick custard consistency, then whip until light & fluffy. That’s it! SO good, SO easy 🍫💨 #GanacheRecipe #WhippedGanache #CallebautChocolate #CakeDecoratingTips #VanillaValley #TikTokBakes #CakeTok