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@juanie_loe28: Can you tell I was on 1 🤦🏾‍♂️🤦🏾‍♂️😂😂😂 #fyp #fypシ #viral #fypage #trending #fypシ゚viral #foryoupage

Juanie
Juanie
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Region: US
Wednesday 23 July 2025 11:48:13 GMT
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Comments

natashals28
NatashaS275 :
Cousinnnn😂
2025-07-27 05:13:16
1
nesa_0516
Peachesssssss :
Me at a party 🤣 but you tho 🥰🖤😍
2025-07-25 14:41:52
1
terasate
Terasa Te :
Yes
2025-07-23 21:26:29
1
ericajones7031
user1932859866181 :
damn 😍😍
2025-07-23 13:27:34
1
shampagnerankin92
laniece :
🥰🥰🥰
2025-07-23 21:16:34
1
newyearssbabe
AK :
😂😭😭😭
2025-07-23 11:51:46
1
authent1c.1los3o
1lo3so :
I gotta jacket for ya
2025-07-27 03:30:48
1
mizzunderstood42
MIzzunderstood :
Hey sexy
2025-07-25 02:47:39
1
jxzzybxby27
🦖 Jasmine ♌🦖 :
🥰🥰🥰🥰 take one more bae 🤣🤣
2025-07-24 19:55:15
1
pyt_206
PyT206 :
Littyyyy lol
2025-07-23 13:51:25
1
jeanannbolton
JeanAnn :
look like u on that level and had to take that breath. Take advantage time 😉🤣, naw...u threw..
2025-07-30 10:48:09
0
user10597315923987
sandra :
Hey just enjoying life and definitely can tell you’re lit😂
2025-07-26 11:07:12
0
To see more videos from user @juanie_loe28, please go to the Tikwm homepage.

Other Videos

Who’s ready to roll up some labneh magic✨
These homemade labneh balls are creamy, tangy, and unbelievably satisfying, a Middle Eastern classic that’s easier to make than you think! Save this recipe and impress your friends (or just treat yourself) with these dreamy, oil-preserved cheese bites. Homemade Labneh Balls🫙
Yields: About 3 one-liter jars (filled ~¾ of the way) Ingredients: * 64 oz whole milk plain yogurt (no low or nonfat) * ~2 teaspoons salt * Za’atar spice mix (for coating) * 1 tbsp each paprika, sumac, and red chili flakes (mixed together for a spicy coating) * Good-quality olive oil (for filling jars) Instructions: 1. In a large bowl, combine the yogurt and salt; mix well. 2. Line a large fine mesh strainer with a thick layer of paper towels (or use cheesecloth). Place the yogurt inside the lined strainer, cover with another thick layer of paper towels, and weigh it down with a heavy plate. 3. Set the strainer over a bowl to catch the draining liquid. Refrigerate for about 2 days — the yogurt will thicken into a soft cheese. 4. Using a mini ice cream scoop or teaspoon, portion equal-sized amounts. Lightly oil your palms and roll the portions into smooth balls. 5. Roll the labneh balls in your chosen toppings — za’atar or the paprika-sumac-chili mix — or leave some plain. 6. Pack the balls into jars and fill each jar with olive oil, fully covering the cheese. 7. Seal the jars and refrigerate. These will keep for up to 1 month. Enjoy on toast, with herbs, or alongside your favorite dishes! #sivanskitchen #reels #fyp #easy #EasyRecipes #labneh #labnehballs #middleeastern #middleeasterncuisine #homemade
Who’s ready to roll up some labneh magic✨
These homemade labneh balls are creamy, tangy, and unbelievably satisfying, a Middle Eastern classic that’s easier to make than you think! Save this recipe and impress your friends (or just treat yourself) with these dreamy, oil-preserved cheese bites. Homemade Labneh Balls🫙
Yields: About 3 one-liter jars (filled ~¾ of the way) Ingredients: * 64 oz whole milk plain yogurt (no low or nonfat) * ~2 teaspoons salt * Za’atar spice mix (for coating) * 1 tbsp each paprika, sumac, and red chili flakes (mixed together for a spicy coating) * Good-quality olive oil (for filling jars) Instructions: 1. In a large bowl, combine the yogurt and salt; mix well. 2. Line a large fine mesh strainer with a thick layer of paper towels (or use cheesecloth). Place the yogurt inside the lined strainer, cover with another thick layer of paper towels, and weigh it down with a heavy plate. 3. Set the strainer over a bowl to catch the draining liquid. Refrigerate for about 2 days — the yogurt will thicken into a soft cheese. 4. Using a mini ice cream scoop or teaspoon, portion equal-sized amounts. Lightly oil your palms and roll the portions into smooth balls. 5. Roll the labneh balls in your chosen toppings — za’atar or the paprika-sumac-chili mix — or leave some plain. 6. Pack the balls into jars and fill each jar with olive oil, fully covering the cheese. 7. Seal the jars and refrigerate. These will keep for up to 1 month. Enjoy on toast, with herbs, or alongside your favorite dishes! #sivanskitchen #reels #fyp #easy #EasyRecipes #labneh #labnehballs #middleeastern #middleeasterncuisine #homemade
14:30 | This song >>> #5secondsofsummer #fyp #lyrics #speedup
14:30 | This song >>> #5secondsofsummer #fyp #lyrics #speedup
The hardest question #gauth #ai #studywithme #backtoschool2024
The hardest question #gauth #ai #studywithme #backtoschool2024
اتعلموا✨🖤 #itachi #uchihaitachi #ايتاتشي #uchiha #ايتاشي_الاسطوره #اوتشيها #vairal
اتعلموا✨🖤 #itachi #uchihaitachi #ايتاتشي #uchiha #ايتاشي_الاسطوره #اوتشيها #vairal
خور عبدالله عراقي 🇮🇶 . #خور_عبدالله #عراقي #تصميم_فيديوهات🎶🎤🎬 #تيم_مصممين_الساحرة💎🔥 #explore #الحق #كويت
خور عبدالله عراقي 🇮🇶 . #خور_عبدالله #عراقي #تصميم_فيديوهات🎶🎤🎬 #تيم_مصممين_الساحرة💎🔥 #explore #الحق #كويت


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