Chef Dee'The Southern Belle
Region: US
Wednesday 23 July 2025 18:16:18 GMT
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Chef Dee'The Southern Belle :
OATMEAL PUMPKIN CREAM PIES Chewy oatmeal cookies with a creamy pumpkin spice filling SHOPPING LIST For the oatmeal cookies 1 cup (2 sticks) unsalted butter, softened 1 cup brown sugar ½ cup white sugar 2 large eggs 1 tsp vanilla extract 1 ½ cups all-purpose flour 1 tsp baking soda 1 tsp cinnamon ½ tsp pumpkin pie spice ½ tsp salt 3 cups old-fashioned oats For the pumpkin cream filling ½ cup canned pumpkin (not pumpkin pie mix) 1 block (8 oz) cream cheese, softened 1 stick butter, softened 1 ½ cups powdered sugar 1 tsp vanilla ½ tsp pumpkin pie spice Pinch of salt LET’S BAKE THE COOKIES 1. Preheat oven to 350°F 2. In a large bowl, cream together butter, brown sugar, and white sugar until fluffy 3. Add in eggs and vanilla, mix well 4. In another bowl, whisk together flour, baking soda, cinnamon, pumpkin pie spice, and salt 5. Slowly add dry ingredients to wet ingredients 6. Stir in the oats until fully combined 7. Scoop dough onto a parchment-lined baking sheet (use a medium cookie scoop) 8. Bake for 10 to 12 minutes until edges are golden 9. Let cookies cool completely before filling MAKE THE PUMPKIN CREAM FILLING 1. In a bowl, beat cream cheese and butter until smooth 2. Add pumpkin, powdered sugar, vanilla, pumpkin pie spice, and salt 3. Mix until creamy and fluffy 4. Chill filling for about 15 to 20 minutes if it's too soft to spread ASSEMBLE THE CREAM PIES 1. Flip one cookie upside down 2. Spread or pipe the pumpkin cream on the flat side 3. Top with another cookie and gently press together Store in the fridge for a firmer texture or leave at room temp for soft and creamy bites These get better the next day -flavors really come together
2025-07-23 18:28:48
39
DaGoose :
Im so ready for fall🤌🤌
2025-07-27 16:22:41
2
Justin Morris :
let me know when that Philly soup is listed.
2025-07-26 23:05:31
0
kenzthechefbaby :
Cupcake recipe !?
2025-07-27 13:07:44
1
[][][][][] :
I wish these weren’t mostly AI :(
2025-07-24 20:43:00
110
Jojie323 :
Could you add the apple cinnamon crumble cupcakes? 💖
2025-07-27 00:28:23
1
kimberly15216 :
Please post the recipe for the Mexican Street Corn Soup, 🙏
2025-07-25 09:29:34
1
Nikki :
The pie! Wow! 🤩🤩 Sweet potato scallops….omg what kind of cheese did you use?
2025-07-25 00:59:30
1
angie972004 :
Can I get the Philly cheese steak recipe
2025-07-24 16:33:21
1
AdreMorgann :
I’ve made Mexican street corn versions of a lot of things, but never thought of soup!? Omg 🤤 making tomorrow.
2025-07-24 05:42:03
5
Cynthia C :
Thank you for this!!
2025-07-24 01:19:16
1
Amy :
You posted the recipes again. You are the best!!
2025-07-24 00:42:13
1
cookie1971 :
My favorite year 🥰❤️
2025-07-23 19:24:22
1
batty_ole_lady :
🔖 for later thx 💞
2025-07-27 14:14:43
1
ms.rissadanielle :
CUZZINNNNNN!!!!! Imma have to hit the gym everyday cause I need to make and eat ALL OF THESE!!!!! 😫😫😫😂😂😂🍽️🍽️🍽️🍽️🍽️
2025-07-23 20:10:27
1
Kayla Juneau :
the Philly cheese steak soup recipe? the apple cinnamon crumble cupcakes?
2025-07-25 16:40:49
8
Emilena Yount :
jalapeno popper bacon soup
2025-07-25 20:23:12
4
Angela Platt521 :
Philly Cheese Steak Soup PLEASE
2025-07-24 17:01:30
4
blushing_kris :
apple cinnamon crumble cupcakes, yasss for the win 😍
2025-07-26 22:25:22
1
amirygar75 :
sweet potato scallops yummy, where's the recipe
2025-07-25 20:43:49
2
Chef Dee'The Southern Belle :
Scalloped Sweet Potatoes Shopping List 3 large sweet potatoes, peeled and thinly sliced 2 cups heavy cream or half & half 2 tablespoons butter 2 cloves garlic, minced 1 teaspoon salt ½ teaspoon black pepper ½ teaspoon smoked paprika ½ teaspoon cinnamon (optional) 1 cup shredded gruyère or sharp cheddar cheese (optional) Fresh thyme for garnish (optional) Instructions Preheat oven to 375°F Melt butter in a saucepan over medium heat and sauté garlic for about 1 minute Stir in cream, salt, pepper, paprika, and cinnamon Simmer for 2 to 3 minutes, then remove from heat Layer sweet potatoes in a greased 9x13 baking dish Pour cream mixture evenly over potatoes and press down slightly to coat Top with shredded cheese if using Cover with foil and bake for 30 minutes Remove foil and bake another 20 to 25 minutes until tender and golden Let rest 10 minutes before serving and top with fresh thyme if desired Let me know if you want a mini version or one for meal prep.
2025-07-26 08:15:07
2
Tammy291330 :
Recipes please 😁
2025-07-24 17:24:41
1
⚡️🪩 Mandy🪩⚡️ :
all these recipes look so good
2025-07-24 21:24:33
1
Beth :
Saving
2025-07-27 20:05:22
0
Shannon :
You post the recipes?! Instant follow
2025-07-24 03:39:53
2
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