@erickurbi24: #🤌🏻 #🌲 #👷‍♂️ #traileros_de_la_57

Erick Urbina

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Thursday 24 July 2025 07:45:22 GMT

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This unbelievable mushroom lasagna is for you if you’re a mushroom lover. While this white mushroom lasagna recipe is rich and elevated, it’s made from a few simple ingredients. Make this lighter version of your favorite meal for a cozy end to your week! 🛒Ingredients: •Lasagna noodles (4 layers) •Olive oil - 70 ml •Mushrooms - 500 g •Salt (according to your taste) •Onion 1 large •Baby spinach 100 g •Garlic 4 cloves •Unsalted butter 40 g •Sun-dried tomatoes(5 pc chopped) •Flour(To thicken the sauce, mix with water 1:1 or you can add flour and fry along with onions and garlic) •Milk (it is advisable to add fat milk) 250 ml •Nutmeg (optional) •Cracked pepper (I use a mix of peppers •Parmesan 100 g (I added some Parmesan cheese to the sauce and sprinkled the other part on top of the lasagna) •Mozzarella 250 g (mozzarella added in lasagna layers) Bake! Tent the aluminum foil (create space between the top of the foil and the cheese, so it doesn’t stick!) and bake for 20 minutes at 400°F (205 C) (with a rack in the center position.) Uncover and bake for about 10 minutes until the top is golden brown and bubbly! Enjoy! 🤤 #FoodLover #Recipe #pasta

This unbelievable mushroom lasagna is for you if you’re a mushroom lover. While this white mushroom lasagna recipe is rich and elevated, it’s made from a few simple ingredients. Make this lighter version of your favorite meal for a cozy end to your week! 🛒Ingredients: •Lasagna noodles (4 layers) •Olive oil - 70 ml •Mushrooms - 500 g •Salt (according to your taste) •Onion 1 large •Baby spinach 100 g •Garlic 4 cloves •Unsalted butter 40 g •Sun-dried tomatoes(5 pc chopped) •Flour(To thicken the sauce, mix with water 1:1 or you can add flour and fry along with onions and garlic) •Milk (it is advisable to add fat milk) 250 ml •Nutmeg (optional) •Cracked pepper (I use a mix of peppers •Parmesan 100 g (I added some Parmesan cheese to the sauce and sprinkled the other part on top of the lasagna) •Mozzarella 250 g (mozzarella added in lasagna layers) Bake! Tent the aluminum foil (create space between the top of the foil and the cheese, so it doesn’t stick!) and bake for 20 minutes at 400°F (205 C) (with a rack in the center position.) Uncover and bake for about 10 minutes until the top is golden brown and bubbly! Enjoy! 🤤 #FoodLover #Recipe #pasta

#لقطات_فائقة_الثبات #الحزن💔عنواني💔ــہہہــــــــــہہـ👈⚰️ فآگدهہ آبوها 🥺💔

#لقطات_فائقة_الثبات #الحزن💔عنواني💔ــہہہــــــــــہہـ👈⚰️ فآگدهہ آبوها 🥺💔

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