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@deannambb: #Meme #MemeCut

deannambb
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Thursday 24 July 2025 15:01:25 GMT
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part one: how I left the villa, media training, fame vs love there are a million and one perspectives floating around about what went down inside the walls of that place. before I begin closing out this chapter of my life, I do feel like my story matters. for those of you who watch & listen through kind eyes and ears without casting judgement, love u lots ❤️‍🩹
part one: how I left the villa, media training, fame vs love there are a million and one perspectives floating around about what went down inside the walls of that place. before I begin closing out this chapter of my life, I do feel like my story matters. for those of you who watch & listen through kind eyes and ears without casting judgement, love u lots ❤️‍🩹
and the crowd didn’t want the participants to have options ahahaha #bibletrivia #bibletriviaquestions #livebibletrivia #axl
and the crowd didn’t want the participants to have options ahahaha #bibletrivia #bibletriviaquestions #livebibletrivia #axl
#SHUHUA | hate this edit but happy bday girll!! 🥹 #gide #gidelshuhua #shuhuagidle #shuhuaedit #kpop #gidelkpop #xyzbca #zyxcba #vsp #viral #fyp #kpopfyp #kpopedit #gideledit
#SHUHUA | hate this edit but happy bday girll!! 🥹 #gide #gidelshuhua #shuhuagidle #shuhuaedit #kpop #gidelkpop #xyzbca #zyxcba #vsp #viral #fyp #kpopfyp #kpopedit #gideledit
does this even make sense? hahaha i wanted to participate in this trend 💅🏼 #babyface
does this even make sense? hahaha i wanted to participate in this trend 💅🏼 #babyface
adaaa guaaaahhh🤣🤣#lawak #pea #fyp
adaaa guaaaahhh🤣🤣#lawak #pea #fyp
Pasta Boscaiola | Packed with Veggies & Flavour A creamy, rustic pasta dish loaded with vegetables, sausages, and mushrooms — the ultimate comfort food from the Italian countryside. Rich, hearty, and ready to impress! Ingredients (2 pax): • 220g fusilli • 2 small zucchini • 3 small carrots • 1 red capsicum • ½ onion • 2 Italian sausages (skin removed) • 4 portobello mushrooms • 300ml cooking cream • 20g Parmigiano • Olive oil, salt, black pepper Instructions: Blend zucchini, carrots, capsicum, and onion (not pureed — leave texture). Slice mushrooms by hand. In a large pan, sauté blended veggies in olive oil until soft. Push veggies aside, add sausage meat, and cook through. Pour in cooking cream, simmer for 2–3 minutes. Add al dente pasta, toss with sauce and Parmigiano. Serve with extra cheese and black pepper. Optional: replace sausages with pancetta or add eggplant for extra flavor. Full recipe 👉 www.cookingwithtucci.com #cookingwithtucci #pastaboscaiola #italianrecipes #creamyitalianpasta #comfortfood #easyitalianrecipe #homecookeditalian #pastalovers #italiankitchen
Pasta Boscaiola | Packed with Veggies & Flavour A creamy, rustic pasta dish loaded with vegetables, sausages, and mushrooms — the ultimate comfort food from the Italian countryside. Rich, hearty, and ready to impress! Ingredients (2 pax): • 220g fusilli • 2 small zucchini • 3 small carrots • 1 red capsicum • ½ onion • 2 Italian sausages (skin removed) • 4 portobello mushrooms • 300ml cooking cream • 20g Parmigiano • Olive oil, salt, black pepper Instructions: Blend zucchini, carrots, capsicum, and onion (not pureed — leave texture). Slice mushrooms by hand. In a large pan, sauté blended veggies in olive oil until soft. Push veggies aside, add sausage meat, and cook through. Pour in cooking cream, simmer for 2–3 minutes. Add al dente pasta, toss with sauce and Parmigiano. Serve with extra cheese and black pepper. Optional: replace sausages with pancetta or add eggplant for extra flavor. Full recipe 👉 www.cookingwithtucci.com #cookingwithtucci #pastaboscaiola #italianrecipes #creamyitalianpasta #comfortfood #easyitalianrecipe #homecookeditalian #pastalovers #italiankitchen

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