@dani_mero: luego ya fue más divertido 😃@martiina

dani_mero
dani_mero
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Region: MV
Thursday 24 July 2025 19:20:29 GMT
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vvsbuclhja69
vvsbuclhja69 :
she got a page with more stuff?
2025-07-25 07:46:13
17
usoesteporquenohayotro
usoesteporquenohayotro :
se necesita licencia para eso?
2025-07-24 22:36:57
141
_mmaayya
Maayya :
MARTINA MEROÑO 👹👹👹 JAJAJAHAHAHAHHAHAH
2025-07-24 19:32:04
1516
useurbanos
alibaba :
VALLA DOS HERMANAS MUY BIEN HAY QUE DIVERTIRSE UN SALUDO 💋💋💋PRECIOSAS
2025-07-24 21:57:56
79
martiineezz.s
martiineezz.s :
holaaa
2025-07-24 19:23:43
5
noelita20.14
noelita20.14 :
Que guay el trend pero el final da miedo
2025-07-24 19:29:02
79
lorxnte_
lorente :
Vaya pedazo de tema
2025-07-25 11:51:21
12
elenagilarbeducaand.com
Elena🐚 :
por favor ,me puedes seguir . desde q me saliste no paro de verte , me encantas
2025-07-27 15:31:25
1
theworldgonecrazy
The World Gone Crazy tshirts :
Que no os preocupéis, que ya os repatrían si eso... 😂
2025-07-24 19:31:22
5
cater044
La Niki Nicole :
😂😂😂
2025-07-24 19:24:31
4
claudia_g_000
Claudia_g_000 :
🩵🩵🩵
2025-07-24 19:23:42
2
soniabelchin
Sonia :
@Raquel Meroño pon orden aquí 😂
2025-07-26 11:48:06
1
claudia_g_000
Claudia_g_000 :
🤣🤣🤣
2025-07-24 19:24:01
1
cristinacornago2
cristinnaaaa :
🥰🥰🥰
2025-07-29 19:08:46
0
cozarcoxx
cozarcoxx :
😁
2025-07-28 13:56:00
0
pepepepepepe858
si :
😁
2025-07-27 17:50:53
0
jessgonzalez8119
pipo :
🥰
2025-07-27 17:01:40
0
gatitospandilleros_guays
Gatos y mucho más !!!🐈 :
😂😂😂
2025-07-27 16:37:38
0
roma.pts_28
Romà Pérez de Tudela :
😁
2025-07-27 00:38:35
0
josuleibar
josuleibar :
😂
2025-07-26 17:09:16
0
seeelenitaaa
seeelenitaaa :
@elii
2025-07-26 15:37:36
0
angel.alarcn.rodr
Angel :
👌
2025-07-26 15:22:45
0
jacobo.sierra14
Jacobo Sierra :
😳😳😳
2025-07-25 09:58:28
0
ceeliiacaaa
cee :
@marinaa
2025-07-25 07:30:20
0
julio89556
Julio :
😂😂😂
2025-07-25 05:43:24
0
To see more videos from user @dani_mero, please go to the Tikwm homepage.

Other Videos

Korean Rice Cakes From Scratch - This recipe is for those who may not have access to Korean rice cakes or prefer halal options without “alcohol” Ingredients:  1/2 cup Rice Flour (freshly ground or store-bought) I used freshly ground rice flour. 1/2 cup Sweet Rice Flour 4 tablespoons Potato Starch 1/2 teaspoon Salt 1/2 cup Hot Water (add slowly, adjust as needed) Mix dry ingredients. Slowly add hot water while mixing to form a dough. Bring the dough together first, then adjust the water quantity as needed. Knead the dough for 5-7 minutes until it forms a smooth, elastic consistency. Cover the dough with plastic wrap and let it rest for 20 to 30 minutes. Divide the dough into four equal parts, keeping the remaining portions covered under the plastic wrap to prevent drying. Take one portion and roll it, Cut the rolled dough into equal-sized tteokbokki shapes. Bring a pot of water to a boil. Add the rice cakes to the boiling water. Once the rice cakes float to the top (approximately 2-3 minutes), they are ready. Remove the cooked rice cakes and transfer them to a bowl of cold water for 2 minutes. Once cooled, the rice cakes are ready! They can be frozen for later use or added directly to ramen. As it’s freshly cooked, simply add it to the ramen and simmer for 2 minutes until it absorbs some of the sauce. ENJOY! ♥️ . . . . . . . . . . . . . . #ramen #instantramen #ramenpink #pinkramen #buldak #buldakramen #tteokbokki #rabbokicooking #latenightramen #latenightcravings #samyangramen #asmrfood #koreanricecake
Korean Rice Cakes From Scratch - This recipe is for those who may not have access to Korean rice cakes or prefer halal options without “alcohol” Ingredients: 1/2 cup Rice Flour (freshly ground or store-bought) I used freshly ground rice flour. 1/2 cup Sweet Rice Flour 4 tablespoons Potato Starch 1/2 teaspoon Salt 1/2 cup Hot Water (add slowly, adjust as needed) Mix dry ingredients. Slowly add hot water while mixing to form a dough. Bring the dough together first, then adjust the water quantity as needed. Knead the dough for 5-7 minutes until it forms a smooth, elastic consistency. Cover the dough with plastic wrap and let it rest for 20 to 30 minutes. Divide the dough into four equal parts, keeping the remaining portions covered under the plastic wrap to prevent drying. Take one portion and roll it, Cut the rolled dough into equal-sized tteokbokki shapes. Bring a pot of water to a boil. Add the rice cakes to the boiling water. Once the rice cakes float to the top (approximately 2-3 minutes), they are ready. Remove the cooked rice cakes and transfer them to a bowl of cold water for 2 minutes. Once cooled, the rice cakes are ready! They can be frozen for later use or added directly to ramen. As it’s freshly cooked, simply add it to the ramen and simmer for 2 minutes until it absorbs some of the sauce. ENJOY! ♥️ . . . . . . . . . . . . . . #ramen #instantramen #ramenpink #pinkramen #buldak #buldakramen #tteokbokki #rabbokicooking #latenightramen #latenightcravings #samyangramen #asmrfood #koreanricecake

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