@ranafahad7669:

Mr Fahad

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Sunday 27 July 2025 15:13:06 GMT

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Mian waqas Riaz :

😂

2025-07-28 13:29:35

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Mian waqas Riaz :

😳

2025-07-28 13:29:32

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العدود من قراح العذب ملي ‏والقلوب مدربه وصل وقطاعه.#مساعد_الرشيدي #5g4216 #fypシ゚viral

العدود من قراح العذب ملي ‏والقلوب مدربه وصل وقطاعه.#مساعد_الرشيدي #5g4216 #fypシ゚viral

#arabic #arabs #arabian #arabia #arabianpeninsula #arabicpoetry #poem

#arabic #arabs #arabian #arabia #arabianpeninsula #arabicpoetry #poem

Class of 29’🫶🫶#freshman

Class of 29’🫶🫶#freshman

Replying to @user6000960397890 This is one of my favorite meals to prep ahead and to give as a meal to friends and family. It comes from one of my favorite recipe creators @Skinnytaste - Healthy Recipes Recipe: 1 pound ground chicken 2 garlic cloves, minced 1 large egg, lightly beaten ½ cup seasoned bread crumbs, or gluten-free crumbs ⅓ cup Romano cheese 1/4 cup chopped fresh parsley 1/2 teaspoon dried basil ½ teaspoon dried oregano ½ teaspoon crushed red pepper flakes ½ teaspoon salt ½ teaspoon pepper Pan sauce 1 shallot, diced 2 garlic cloves, minced Salt 1/3 cup dry white wine, like chardonnay 1 cup chicken broth 1 lemon, sliced Instructions * Preheat the oven to 350 degrees F. * In a bowl, combine the ground chicken with the garlic, egg, bread crumbs, cheese, parsley, dried basil, oregano, pepper flakes, salt and pepper. * Mix with clean hands until just combined - do not overmix. * Shape the mixture into meatballs that are 1-inch in size - or slightly less, about 24. * Heat an oven-safe skillet over medium heat and add 1 tablespoon of olive oil. * Add the meatballs in a single layer (you may need to do this in batches), browning on all sides, cooking about 5 to 6 minutes in total. You don’t need to cook them fully because we will put them in the oven - just brown them. * Transfer the meatballs to a plate. * In the same skillet over medium heat, add the shallots and garlic with a pinch of salt and stir. * Cook until softened, about 5 minutes. Stir in the white wine, scraping any brown bits from the bottom of the pan with a wooden spoon. * Let it simmer for 2 minutes. Add in the sliced lemons and chicken stock. * Add the meatballs back into the pan. * Bake for 15 minutes, or until the meatballs are cooked through to 165 degrees F. * Serve on sandwiches or with pasta, rice or your favorite vegetable.

Replying to @user6000960397890 This is one of my favorite meals to prep ahead and to give as a meal to friends and family. It comes from one of my favorite recipe creators @Skinnytaste - Healthy Recipes Recipe: 1 pound ground chicken 2 garlic cloves, minced 1 large egg, lightly beaten ½ cup seasoned bread crumbs, or gluten-free crumbs ⅓ cup Romano cheese 1/4 cup chopped fresh parsley 1/2 teaspoon dried basil ½ teaspoon dried oregano ½ teaspoon crushed red pepper flakes ½ teaspoon salt ½ teaspoon pepper Pan sauce 1 shallot, diced 2 garlic cloves, minced Salt 1/3 cup dry white wine, like chardonnay 1 cup chicken broth 1 lemon, sliced Instructions * Preheat the oven to 350 degrees F. * In a bowl, combine the ground chicken with the garlic, egg, bread crumbs, cheese, parsley, dried basil, oregano, pepper flakes, salt and pepper. * Mix with clean hands until just combined - do not overmix. * Shape the mixture into meatballs that are 1-inch in size - or slightly less, about 24. * Heat an oven-safe skillet over medium heat and add 1 tablespoon of olive oil. * Add the meatballs in a single layer (you may need to do this in batches), browning on all sides, cooking about 5 to 6 minutes in total. You don’t need to cook them fully because we will put them in the oven - just brown them. * Transfer the meatballs to a plate. * In the same skillet over medium heat, add the shallots and garlic with a pinch of salt and stir. * Cook until softened, about 5 minutes. Stir in the white wine, scraping any brown bits from the bottom of the pan with a wooden spoon. * Let it simmer for 2 minutes. Add in the sliced lemons and chicken stock. * Add the meatballs back into the pan. * Bake for 15 minutes, or until the meatballs are cooked through to 165 degrees F. * Serve on sandwiches or with pasta, rice or your favorite vegetable.

luv you #fyp #wasian #filipino

luv you #fyp #wasian #filipino

אמאלה ואבאלהההההה

אמאלה ואבאלהההההה

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