@jenhdao: dont be chè-lous. 🌈🍧✨ Chè Thái is one of those Vietnamese desserts that basically has multiple personalities. she has a little bit of everything. 😂 recipe 🔎 google “jenhdao che thai” Ingredients • 1 can water chestnuts (cut into small cubes) • 2-3 drops red food coloring • 2 cups tapioca starch • 2 1/2 cups of half and half (whole milk & heavy cream) • 1/2 cup-3/4 cup condense milk (to taste) Optional Fruits & Jellies: • 1 can longan/lychee • 1 can rambutan • 1 can coconut jelly • 1 can aiyu jelly (cut into small squares) • 1 can toddy palm seed and jackfruit #CheThai #VietnameseDessert #VietnameseFood #AsianDesserts #CoconutMilk