@walterpuppup: #sadness #loss #rescue

Walter puppup

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Monday 28 July 2025 09:24:38 GMT

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FROZEN MARSHMALLOW S’MORES COOKIES?? 🍪 Crispy edges. Chewy marshmallow center. All the campfire vibes, straight from your oven! • Freeze marshmallows ahead of time • Wrap cookie dough around each one • Use chopped chocolate instead of chips for melty texture pockets • Press a chocolate square on top of each dough ball for that gooey-centered look • Don’t be like me and make sure to properly chill your dough so that it doesn’t spread too much when baking INGREDIENTS (makes ~12 cookies) • 1/2 cup salted butter, melted • 3/4 cup brown sugar, packed • 1/2 cup granulated sugar • 1 large egg • 1 tsp vanilla extract • 1 1/2 cups all-purpose flour • 1/2 tsp baking soda • 1 cup chopped semi-sweet chocolate • 12 frozen marshmallows • 12 chocolate squares (Lindt, Hershey’s, etc.) • Flaky sea salt for topping (optional) HOW TO MAKE • Freeze your marshmallows for at least 1 hour • In a bowl, mix melted butter and both sugars • Add egg and vanilla, mix until smooth • Add flour, baking soda, and salt — mix until just combined • Fold in chopped chocolate • Scoop ~1.5 tbsp dough, flatten, and wrap around a frozen marshmallow • Press a chocolate square on top of each dough ball • Freeze dough balls for 20–30 mins before baking so they don’t spread too much • Bake at 350°F (175°C) for 11-13 minutes until edges are golden • Sprinkle with flaky sea salt and cool for 5 minutes Hopefully the marshmallow stays inside the cookie if done right! #SmoresCookies #FrozenMarshmallowHack #ChoppedChocolate #TikTokBakes #CookieTok #SmoreSeason #GooeyCookies #CampfireAtHome #BakingTrend #cookie #cookies #cookierecipe #smores

FROZEN MARSHMALLOW S’MORES COOKIES?? 🍪 Crispy edges. Chewy marshmallow center. All the campfire vibes, straight from your oven! • Freeze marshmallows ahead of time • Wrap cookie dough around each one • Use chopped chocolate instead of chips for melty texture pockets • Press a chocolate square on top of each dough ball for that gooey-centered look • Don’t be like me and make sure to properly chill your dough so that it doesn’t spread too much when baking INGREDIENTS (makes ~12 cookies) • 1/2 cup salted butter, melted • 3/4 cup brown sugar, packed • 1/2 cup granulated sugar • 1 large egg • 1 tsp vanilla extract • 1 1/2 cups all-purpose flour • 1/2 tsp baking soda • 1 cup chopped semi-sweet chocolate • 12 frozen marshmallows • 12 chocolate squares (Lindt, Hershey’s, etc.) • Flaky sea salt for topping (optional) HOW TO MAKE • Freeze your marshmallows for at least 1 hour • In a bowl, mix melted butter and both sugars • Add egg and vanilla, mix until smooth • Add flour, baking soda, and salt — mix until just combined • Fold in chopped chocolate • Scoop ~1.5 tbsp dough, flatten, and wrap around a frozen marshmallow • Press a chocolate square on top of each dough ball • Freeze dough balls for 20–30 mins before baking so they don’t spread too much • Bake at 350°F (175°C) for 11-13 minutes until edges are golden • Sprinkle with flaky sea salt and cool for 5 minutes Hopefully the marshmallow stays inside the cookie if done right! #SmoresCookies #FrozenMarshmallowHack #ChoppedChocolate #TikTokBakes #CookieTok #SmoreSeason #GooeyCookies #CampfireAtHome #BakingTrend #cookie #cookies #cookierecipe #smores

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