@tofus0lka: Сериал "Скрытые Мистикой" - 1 Серия! - Знакомство. || Я впервые начинаю делать что-то подобное, но мне очень понравилась моя задумка на этот проект и если вам тоже, то я буду её развивать!🙂 #tofusolka #fypviralシ #рекомендации #robloxfyp #роблоксистории #roblox #роблокс #роблоксистория #alightmotion #recommendations #fyp #анимация

tofusolka

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Region: UA

Monday 28 July 2025 23:22:36 GMT

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Comments

Gyatsniffer487 :

Rip Luffy and the blox fruits The Movie

2025-07-29 00:24:02

17

Эвочка🐈 :

ОТ НЕГО Я ТОЧНО НЕ ОЖИДАЛА УВИДЕТЬ РОБЛОКС СЕРИАЛ

2025-07-28 23:27:12

242

Black :

rip Luffy after watching anime

2025-07-30 03:32:44

1

Никита2011🍓🫐 :

как же я его обожаю, теперь ещё и сериал делает!

2025-07-29 22:56:44

0

gkgkgkgkg🔮🧿🪬♂️ :

А можно в сериал Egor4ikbo5

2025-07-29 19:38:00

0

Mystiqx🫩 :

тг все помнит

2025-07-29 01:36:50

7

Trust :

okay sorry, but what is this 😭💔🥀

2025-07-29 20:45:32

3

aust2 :

rip_luffy waking up ST4R so they can have some fun eating devil fruits as dinner

2025-07-29 04:10:56

1

kitaets.rbxx :

Ода, ждала этого 🙏

2025-07-30 04:59:06

0

Shedletsky:/ :

Что значит ваши вероятно знакомые

2025-07-29 00:51:39

5

утка 🦆 :

озвучивал ботом потому что голос детский

2025-07-29 23:21:23

0

Kenny || Роблокс :

требую вторую серию!!! очень интересно получилось

2025-07-29 09:58:59

13

#болтолетки :

что-то новое, имба

2025-07-29 04:41:47

9

Вай араа :

блин хотелось бы увидеть реально что-то интересное, а не эти ваши "НеПоНяТнЫе ОтНоШеНиЯ"

2025-07-29 04:43:04

13

это фантик :

прости тофа, но можно сделать вас в гаче

2025-07-29 12:35:52

1

☆ℬ𝒶𝒹_𝒫𝒾𝓅ℯ𝓇_31ᵐᵉ(!) 💠 :

ГДЕ ПРОДАААВ Я УМРЛЯЮ😭

2025-07-29 11:23:17

6

✨•Vivian•✨ :

idk what it said but now I need 252835263758 season with 253935273936 episodes cuz ts looking amazing af😭😍

2025-07-29 06:59:21

1

𝔙𝔦𝔨𝔵𝔵 :

ДАНУ НАФИГ Я ЩАС В КОНВЕРТ СЛОЖУСЬ ИМБУЛЯ ИМБУЛЕЧКОЙ 🙏🙏🙏🙏🙏🙏🙏

2025-07-29 00:05:21

12

kristnns :

ема круто

2025-07-29 00:48:51

2

Rosso Cadere :

БЛЕЕР ЧТОЛЕ?!

2025-07-28 23:28:24

9

eunoia :

тофусолка, роблокс сериал?.. это точно вы?

2025-07-29 01:40:58

6

☆:Taffy:☆[📰💸] :

"Ваши вероятные знакомые " ЧТО.

2025-07-29 15:25:18

1

⛩️Polarr♧🎋 :

calling him rip_luffy in the big 25😭 bro like leave him alone bru

2025-07-29 04:44:10

1

Я пидор𓆆𓆆𓆆 :

Мне зашло

2025-07-29 22:35:18

1

белый🐻‍❄️🐻‍❄️BMW4 :

ПРОСТО ШЕДЕВР 👍😝👍👍

2025-07-29 08:14:31

1

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Osso Buco recipe 👇🏻 Ingredients 5 pieces of Osso Buco / Beef shin 1 cup of plain flour 3 carrots 2 sticks of celery 2 garlic cloves 1 onion 1 tbsp tomato paste 1/2 cup red wine 2 rosemary springs (or 1 tsp dried) 2 bay leaves 1-2 cups of beef stock (or you can just use water) Method: You can tie cooking twine around the Osso Buco to stop it curling up while cooking, or you can skip this step. (l've tried both and and found it doesn't make a difference if you tie it up, it all ends up soft and falling apart in the end). Finely chop the carrot, onion, celery and garlic and set aside. Add the flour to a shallow bowl and season with salt and pepper. Coat the Osso Buco in flour and sear them on both sides in a oven proof casserole dish. Once browned, remove from the pan and add in your chopped vegetables. Allow them to soften for 10 minutes and then add in the herbs, wine and tomato paste. Add the Osso Buco back in (they can sit on top of each other if you have lots and the pan isn't wide enough) and add the stock or water. Don't submerge the Osso Buco completely in liquid, just add enough that it comes to the top of the pieces of meat without covering them (you can always add more later). Cover with a lid and place in the oven at 160°C for three hours. Check it after 1.5 hours to ensure it hasn't dried out- if it's looking dry add a little more water. After three hours, the marrow should have melted into the sauce and the meat be pulling apart. Serve with smooth mashed potato and enjoy! #ossobuco #ossobucco #onepotmeals #dinnerinspiration #cookingfromscratch #fromscratchcooking #homecooking #slowcooking

Osso Buco recipe 👇🏻 Ingredients 5 pieces of Osso Buco / Beef shin 1 cup of plain flour 3 carrots 2 sticks of celery 2 garlic cloves 1 onion 1 tbsp tomato paste 1/2 cup red wine 2 rosemary springs (or 1 tsp dried) 2 bay leaves 1-2 cups of beef stock (or you can just use water) Method: You can tie cooking twine around the Osso Buco to stop it curling up while cooking, or you can skip this step. (l've tried both and and found it doesn't make a difference if you tie it up, it all ends up soft and falling apart in the end). Finely chop the carrot, onion, celery and garlic and set aside. Add the flour to a shallow bowl and season with salt and pepper. Coat the Osso Buco in flour and sear them on both sides in a oven proof casserole dish. Once browned, remove from the pan and add in your chopped vegetables. Allow them to soften for 10 minutes and then add in the herbs, wine and tomato paste. Add the Osso Buco back in (they can sit on top of each other if you have lots and the pan isn't wide enough) and add the stock or water. Don't submerge the Osso Buco completely in liquid, just add enough that it comes to the top of the pieces of meat without covering them (you can always add more later). Cover with a lid and place in the oven at 160°C for three hours. Check it after 1.5 hours to ensure it hasn't dried out- if it's looking dry add a little more water. After three hours, the marrow should have melted into the sauce and the meat be pulling apart. Serve with smooth mashed potato and enjoy! #ossobuco #ossobucco #onepotmeals #dinnerinspiration #cookingfromscratch #fromscratchcooking #homecooking #slowcooking

#xuhướng💔

#xuhướng💔

Boiled beans: 3 cups of raw beans, 9c of water. 1 tbls of salt Refried beans: 1/4c of lard, 2 chile de arbol chiles, 1/4c of diced onion, 2-3c of cooked beans. #mexicanbeans #refriedbeans #pintobeans #manteca #beans #mexicanrecipe

Boiled beans: 3 cups of raw beans, 9c of water. 1 tbls of salt Refried beans: 1/4c of lard, 2 chile de arbol chiles, 1/4c of diced onion, 2-3c of cooked beans. #mexicanbeans #refriedbeans #pintobeans #manteca #beans #mexicanrecipe

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