@dillx55: وصدقت هرجك😔

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Tuesday 29 July 2025 06:08:00 GMT

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سطام🤍 :

ستوري

2025-07-29 18:00:16

1

zst33 :

ماني مجازيك في صدك وهجرانك ودعتك الله وتلقى واحدٍ ثاني

2025-07-29 06:42:03

1

` :

حبيت

2025-07-29 13:11:29

1

١ :

الاستوري

2025-07-29 23:11:10

1

zst33 :

💔💔💔

2025-07-29 06:42:11

1

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@madison_lecroy WIEIAD!! 🥒🧀🧃 #southerncharm #madisonlecroy #bravotv #tvshow #WIEIAD #wieiadrealistic

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These gooey brownies baked in ramekins are giving major molten lava cake vibes! I made a triple batch for my crew so everyone could dig into their own personal serving. Rich, fudgy, and extra delicious topped with vanilla ice cream or a swirl of whipped cream. Ingredients (serves 2): • 1/4 cup (4 tbsp) unsalted butter • 1/2 cup + 2 tsp semisweet chocolate chips • 1 tbsp unsweetened cocoa powder • 1/2 cup granulated sugar • 1/4 tsp salt • 1 large egg (room temp) • 1 tsp vanilla extract • 1/4 cup all-purpose flour • Ice cream or whipped cream for topping How to Make Them: 1. Preheat oven to 350°F. Lightly grease two 6-ounce ramekins. 2. In a small saucepan over low heat, melt butter with 1/2 cup chocolate chips, stirring until smooth. 3. Take off heat and whisk in cocoa powder, sugar, and salt. It might look grainy—totally fine. 4. Whisk in the egg and vanilla until the batter turns glossy and smooth. 5. Fold in flour just until combined—don’t overmix! 6. Divide batter between ramekins and press 1 tsp of chocolate chips into the center of each. 7. Bake on a tray for about 25 minutes for gooey centers, or go up to 35 minutes if you prefer a firmer texture. 8. Let cool for 10–15 minutes before serving warm with ice cream or whipped cream. My boys devour these every time. They’re cozy, chocolatey, and just the right size for indulging! #RamekinBrownies #MoltenChocolateDessert #SmallBatchBaking #ChocolateFix #BrownieLove #EasyDesserts #DeliciouslyBold #BakingForFamily #kroger

These gooey brownies baked in ramekins are giving major molten lava cake vibes! I made a triple batch for my crew so everyone could dig into their own personal serving. Rich, fudgy, and extra delicious topped with vanilla ice cream or a swirl of whipped cream. Ingredients (serves 2): • 1/4 cup (4 tbsp) unsalted butter • 1/2 cup + 2 tsp semisweet chocolate chips • 1 tbsp unsweetened cocoa powder • 1/2 cup granulated sugar • 1/4 tsp salt • 1 large egg (room temp) • 1 tsp vanilla extract • 1/4 cup all-purpose flour • Ice cream or whipped cream for topping How to Make Them: 1. Preheat oven to 350°F. Lightly grease two 6-ounce ramekins. 2. In a small saucepan over low heat, melt butter with 1/2 cup chocolate chips, stirring until smooth. 3. Take off heat and whisk in cocoa powder, sugar, and salt. It might look grainy—totally fine. 4. Whisk in the egg and vanilla until the batter turns glossy and smooth. 5. Fold in flour just until combined—don’t overmix! 6. Divide batter between ramekins and press 1 tsp of chocolate chips into the center of each. 7. Bake on a tray for about 25 minutes for gooey centers, or go up to 35 minutes if you prefer a firmer texture. 8. Let cool for 10–15 minutes before serving warm with ice cream or whipped cream. My boys devour these every time. They’re cozy, chocolatey, and just the right size for indulging! #RamekinBrownies #MoltenChocolateDessert #SmallBatchBaking #ChocolateFix #BrownieLove #EasyDesserts #DeliciouslyBold #BakingForFamily #kroger

Đăng ảnh nhiều tim hơn đăng game kiểu😂🐧 #xuhuong #jack #j97 #tlushizuka

Đăng ảnh nhiều tim hơn đăng game kiểu😂🐧 #xuhuong #jack #j97 #tlushizuka

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