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@a.love.r35: #######foryou #####foryou #####foryou

A love R😍
A love R😍
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Thursday 31 July 2025 07:15:25 GMT
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my.love24059
my love ❤️❤️ :
🥰🥰🥰
2025-08-01 05:47:09
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zameer4678
N❤️❤️R..🥀 :
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2025-08-01 00:19:16
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gulzar9759
Gulzar :
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2025-07-31 23:45:54
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sarkarkhizer
Khizer Hayat :
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2025-07-31 08:51:08
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aligadhi257
ali Baloch :
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2025-07-31 08:06:06
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Yemeni white beans Disclaimer: The name of the dish is literally Yemeni white beans. I called it dirty beans as a figure of speech to cooking the beans with a seasoned sauce. There is absolutely no intention in disrespecting the dish nor its culture. Ingredients: - 1 large onion - 3 cloves of garlic - 3 chilis - 1 very large tomato - Olive oil @ndcmuscat - 1 tbsp tomato puree - Salt & pepper - 1 tsp cumin powder - 1 tsp coriander powder - 2 cans of butter beans (any white beans can be used) - Liquid cheese i used a local brand called mazoon - start by finely chopping all the veggies. - saute the onion in a drizzle of olive oil and once it wilts add the garlic. Chili. Tomato puree and the chopped tomato. - stir everything then drop the heat to a medium. Cover and let the tomatoes cook for about 4 minutes or till nice and soft. - season with salt. Pepper. Cumin powder. Coriander powder then add the two cans of beans with a splash of water. - once mixed let the beans cook for another 4-5 minutes to soften. Mash a couple of the beans just to thicken the sauce. - spread the cheese on top. ( use any cheese you like. Cream cheese is optimal) - sprinkle some green on top. Have it with some bread a cup of tea and enjoy. #breakfast #beans #cooking #recipes #breakfastideas #foodporn #Foodie #food
Yemeni white beans Disclaimer: The name of the dish is literally Yemeni white beans. I called it dirty beans as a figure of speech to cooking the beans with a seasoned sauce. There is absolutely no intention in disrespecting the dish nor its culture. Ingredients: - 1 large onion - 3 cloves of garlic - 3 chilis - 1 very large tomato - Olive oil @ndcmuscat - 1 tbsp tomato puree - Salt & pepper - 1 tsp cumin powder - 1 tsp coriander powder - 2 cans of butter beans (any white beans can be used) - Liquid cheese i used a local brand called mazoon - start by finely chopping all the veggies. - saute the onion in a drizzle of olive oil and once it wilts add the garlic. Chili. Tomato puree and the chopped tomato. - stir everything then drop the heat to a medium. Cover and let the tomatoes cook for about 4 minutes or till nice and soft. - season with salt. Pepper. Cumin powder. Coriander powder then add the two cans of beans with a splash of water. - once mixed let the beans cook for another 4-5 minutes to soften. Mash a couple of the beans just to thicken the sauce. - spread the cheese on top. ( use any cheese you like. Cream cheese is optimal) - sprinkle some green on top. Have it with some bread a cup of tea and enjoy. #breakfast #beans #cooking #recipes #breakfastideas #foodporn #Foodie #food
#antoniavaladao
#antoniavaladao
جمعہ مبارک 🥰♥️💯#foryou #foryoupage #standwithkashmir #burhan_tv #fyp #viralvideo #tiktok #asif_urdu1
جمعہ مبارک 🥰♥️💯#foryou #foryoupage #standwithkashmir #burhan_tv #fyp #viralvideo #tiktok #asif_urdu1
копить умеет только злость #девушка #отношениялюбовь #любимая #финансы #деньги #коты #мем
копить умеет только злость #девушка #отношениялюбовь #любимая #финансы #деньги #коты #мем
Creamy Tortellini Sausage Soup 🎃 This was the first recipe of my fall soup series last year, and I’m back with an even better version! Here’s how to make it: 1 tbsp unsalted butter 1 tbsp olive oil (I use @Brightland rosemary)
1 lb Italian Sausage⁣, hot or mild
1 medium yellow onion⁣, finely diced
1/2 cup celery, finely diced 1/2 cup carrot, finely diced
6-8 cloves garlic, minced, to taste
1-2 tsp Italian Seasoning⁣, to taste
Salt and black pepper, to taste
1 tsp red chili flakes, to taste 3 tbsp tomato paste
3 tbsp flour⁣
1/2 cup dry white wine⁣
28 oz. crushed tomatoes⁣
4 cups low-sodium chicken broth⁣
Parmesan rind⁣, optional Bay leaf, optional
1/2 cup heavy cream⁣
2 cups spinach⁣

1. In a large pot, heat your olive oil and butter. Add in your onion, celery, carrot, pinch of salt, black pepper, Italian seasoning, and red pepper. Saute for about 5-7 minutes or until tender and beginning to caramelize.⁣ 

2. Add in your Italian sausage and cook until no longer pink. 3. Clear a center in your pot. Add in your tomato paste and let it cook off in the pan for about a minute before incorporating with the rest. Then cook for another 2 minutes. 4. Sprinkle in your flour and stir. Cook for 1-2 minutes to cook out the raw taste. 5. Deglaze with white wine, scraping up any brown bits on the bottom of the pan. Let that cook for about 2 minutes. 6. Pour in your crushed tomatoes and chicken broth. Season with salt and pepper. Stir. 7. Drop in your parmesan rind and bay leaf. Stir and simmer, uncovered, for 20-30 minutes. 

8. Once finished, remove your parmesan rind (if you can find it) and bay leaf. Pour in your tortellini and spinach. Simmer for another 3-4 minutes, until your tortellini is tender. 9. Pour in your cream and parmesan. Stir until creamy. Serve immediately and enjoy!
 #tortellinisoup #sausagesoup #creamytortellinisoup #creamytortellinisausagesoup #soup #soupseason #soupszn #fall #fallrecipes #fallsoup #soupweather #comfortfood #cozyfood #easydinner #dinner #DinnerIdeas #onepotmeals #souptok #FoodTok #cooking #EasyRecipes #easymeals
Creamy Tortellini Sausage Soup 🎃 This was the first recipe of my fall soup series last year, and I’m back with an even better version! Here’s how to make it: 1 tbsp unsalted butter 1 tbsp olive oil (I use @Brightland rosemary)
1 lb Italian Sausage⁣, hot or mild
1 medium yellow onion⁣, finely diced
1/2 cup celery, finely diced 1/2 cup carrot, finely diced
6-8 cloves garlic, minced, to taste
1-2 tsp Italian Seasoning⁣, to taste
Salt and black pepper, to taste
1 tsp red chili flakes, to taste 3 tbsp tomato paste
3 tbsp flour⁣
1/2 cup dry white wine⁣
28 oz. crushed tomatoes⁣
4 cups low-sodium chicken broth⁣
Parmesan rind⁣, optional Bay leaf, optional
1/2 cup heavy cream⁣
2 cups spinach⁣

1. In a large pot, heat your olive oil and butter. Add in your onion, celery, carrot, pinch of salt, black pepper, Italian seasoning, and red pepper. Saute for about 5-7 minutes or until tender and beginning to caramelize.⁣ 

2. Add in your Italian sausage and cook until no longer pink. 3. Clear a center in your pot. Add in your tomato paste and let it cook off in the pan for about a minute before incorporating with the rest. Then cook for another 2 minutes. 4. Sprinkle in your flour and stir. Cook for 1-2 minutes to cook out the raw taste. 5. Deglaze with white wine, scraping up any brown bits on the bottom of the pan. Let that cook for about 2 minutes. 6. Pour in your crushed tomatoes and chicken broth. Season with salt and pepper. Stir. 7. Drop in your parmesan rind and bay leaf. Stir and simmer, uncovered, for 20-30 minutes. 

8. Once finished, remove your parmesan rind (if you can find it) and bay leaf. Pour in your tortellini and spinach. Simmer for another 3-4 minutes, until your tortellini is tender. 9. Pour in your cream and parmesan. Stir until creamy. Serve immediately and enjoy!
 #tortellinisoup #sausagesoup #creamytortellinisoup #creamytortellinisausagesoup #soup #soupseason #soupszn #fall #fallrecipes #fallsoup #soupweather #comfortfood #cozyfood #easydinner #dinner #DinnerIdeas #onepotmeals #souptok #FoodTok #cooking #EasyRecipes #easymeals
#تصميم_مادي🤍🙋🏻‍♂️#طبرق
#تصميم_مادي🤍🙋🏻‍♂️#طبرق

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