@paula366343: #fyppppppppppppppppppppppp #xybca

paula366343

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Region: IL

Thursday 31 July 2025 17:27:55 GMT

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No Watermark .mp4 (0.37MB) No Watermark(HD) .mp4 (0.37MB) Watermark .mp4 (0.4MB) Music .mp3

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yMengy Takle :

very nics sweet hiii in box🥰

2025-08-01 06:43:09

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דניאל המאלך :

wooowww

2025-07-31 17:34:54

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האדי פארס :

🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰

2025-08-01 09:37:10

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sosomans666 :

🥰

2025-08-01 09:36:42

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This NO KNEAD PIZZA DOUGH RECIPE is such a game changer!! Super easy to make and makes the most delicious pizzaa with minimum effort!! You HAVE TO TRY THIS! Ingredients: • 3½ cups (437g) all-purpose or bread flour • 1⅓ cups + 1 tbsp (338ml) lukewarm water • 3 tbsp + 1 tsp olive oil • 1½ tsp salt • 1¼ tsp instant yeast • 1 tsp sugar Method: 1. In a bowl, mix oil, lukewarm water, sugar, and yeast. 2. Add flour and salt, stir until sticky dough forms. Cover and rest 20 mins. 3. Perform stretch & fold 3 times every 20 mins: wet your hands, grab one edge of dough, stretch it upward, fold it over the center, rotate bowl, and repeat 3-4 times. Cover after each round. 4. Let dough rest 1–1.5 hrs until it puffs up. 5. Transfer dough to floured surface, divide into 4 balls, cover and rest 20–30 mins. 6. Preheat oven on broil. Place an oven tray or pizza stone inside to get very hot. 7. Shape a dough ball on parchment paper, add sauce, mozzarella, garlic cream cheese, and tomatoes. 8. Place the parchment with pizza on a tawa or pan, then slide the whole thing onto the preheated hot tray in the oven. Bake 3–4 mins on broil, then lower oven to 220°C (425°F) and bake until crust is golden. 9. Top with fresh baby arugula and drizzle with hot honey. Enjoy! #pizzadoughrecipe #nokneadpizza #summerpizza #easypizzarecipe #nokneadpizzarexcipe No knead same day pizza dough recipe easy pizza dough recipe summer pizza recipe

This NO KNEAD PIZZA DOUGH RECIPE is such a game changer!! Super easy to make and makes the most delicious pizzaa with minimum effort!! You HAVE TO TRY THIS! Ingredients: • 3½ cups (437g) all-purpose or bread flour • 1⅓ cups + 1 tbsp (338ml) lukewarm water • 3 tbsp + 1 tsp olive oil • 1½ tsp salt • 1¼ tsp instant yeast • 1 tsp sugar Method: 1. In a bowl, mix oil, lukewarm water, sugar, and yeast. 2. Add flour and salt, stir until sticky dough forms. Cover and rest 20 mins. 3. Perform stretch & fold 3 times every 20 mins: wet your hands, grab one edge of dough, stretch it upward, fold it over the center, rotate bowl, and repeat 3-4 times. Cover after each round. 4. Let dough rest 1–1.5 hrs until it puffs up. 5. Transfer dough to floured surface, divide into 4 balls, cover and rest 20–30 mins. 6. Preheat oven on broil. Place an oven tray or pizza stone inside to get very hot. 7. Shape a dough ball on parchment paper, add sauce, mozzarella, garlic cream cheese, and tomatoes. 8. Place the parchment with pizza on a tawa or pan, then slide the whole thing onto the preheated hot tray in the oven. Bake 3–4 mins on broil, then lower oven to 220°C (425°F) and bake until crust is golden. 9. Top with fresh baby arugula and drizzle with hot honey. Enjoy! #pizzadoughrecipe #nokneadpizza #summerpizza #easypizzarecipe #nokneadpizzarexcipe No knead same day pizza dough recipe easy pizza dough recipe summer pizza recipe

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