@davepizzaoven: Last episode of the series. Making a plain from start to finish using all of your new skills. Thank you for following along. More to come 👊🏻👊🏻 #Pizza #turorial

kate :

🌹 :

Riadh Naceur235 :

bro said "from beginning to end" and didnt show the most important part: THE DOUGH !!!! 💀💀💀😭

Alex Frawley :

I started making pizza a couple months ago. I’ve used a lot of Dave’s tips and I do feel like it’s helped a lot. Here is one one of the pizzas with shredded I chicken I made last night :)

Not2religious :

For my fellow pizza lovers.

truthbetold360 :

Never put salt on sauce, never.

vinny talano :

grilled pizza for you guys

Ciarra 🙀 :

deris😵‍💫 :

Orange Joe :

I'm a pan crust hater but I did one last night because I was lazy, pretty good

nmb_feli :

where can i buy These Things where you Put the Pizza in in the Oven

baldyeyes :

you know what I am gonna say Dave ....

IraqiaCooks :

what if i don’t have baking steel 😐

Gabriel 🇨🇦 🏴󠁧󠁢󠁥󠁮󠁧󠁿 :

The oven is the wrong temperature for the type of dough and cheese. The oil has leeched out of the cheese making the pizza oily.

Luke Palmiotto :

How long do you cook it for? On convection or normal bake? And it’s at 550 degrees?

Perfect Cell :

my life after graduating

Bundabá :

staying with napoli pizza

italianguyjason :

I have a wood fired oven but what oven is this one!?

Andrei :

Don’t put olive oil in the oven if its over 160 celsius. You are burning it. Burned oil no good man.

anontiktok2018 :

What’s a suitable canned sauce in the UK?

LeniandFrank :

I followed your method step by step and made the best pizza we have ever made!

pt :

It’s pizza making day for me for the first time, wish me luck

Tvrtko Pranjic :

why does mi dough become so crispy and not soft and "bready" pls someone help

CorbinC28 :

What temp how long. Come on man lol

user0272199379 :

is it really that deep