@aniela.official: Any help appreciated… #sourdoughstarter

Aniela
Aniela
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Region: US
Friday 15 August 2025 16:54:44 GMT
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lexieleigh11
Lexie Leigh :
Where is your discard?
2025-08-17 00:51:24
3
sodinse
Rachel•Marie :
I use a scale after I discarded and just do 100g flour and water. I also used bleached bread flour and that seemed to work better for me. Mine perked up in under a week with those changes!
2025-08-20 03:18:41
1
alicia_fe_w
Alicia_Fe :
I've never had to use measurements when feeding. I suggest using "unbleached" all purpose flour, cuz the chemicals in the bleaching process can make it easier to kill.
2025-09-16 19:36:19
0
illfuckingdoitdarling
Emma🪐 :
You should probably start measuring
2025-08-15 19:03:45
8
jasminee.caban
jas🪄 :
💞💞💞
2025-09-28 19:52:42
0
not.the.cat7
Sofia :
🥰🥰🥰
2025-09-11 01:26:04
0
anna.bernhard
Anna Marie :
🥰🥰🥰
2025-08-22 11:18:13
0
nicolemichelle152
Nicolemichelle93 :
🥰🥰🥰
2025-08-16 22:51:15
0
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