@bydash: ✨Air Fried Ice Cream?! Yes, it’s real—and it’s the ultimate mix of crispy and creamy. Here’s how you can whip it up at home: Ingredients • Vanilla ice cream • ½ cup all-purpose flour • 3 egg whites • 3 cups Cinnamon Toast Crunch, crushed into crumbs Step-by-Step 1 Scoop out big portions of ice cream (about 1 cup each), shape into balls. Freeze for an hour until firm. 2 Roll each frozen ball in flour for the first coating, then pop them back in the freezer for another hour. 3 Beat the egg whites until they’re nice and frothy. 4 Dip each ice cream ball into the egg whites, then roll in the crushed cereal, making sure they’re completely covered. Freeze again for at least 4 hours (overnight is even better). 5 Place the coated ice cream balls on a foil tray in your air fryer basket and lightly spray with cooking spray. 6 Air fry at 350°F for 2 minutes until the outside is golden and crunchy. 7 Serve immediately with chocolate drizzle, whipped cream, or a cherry on top. 🍒🔥

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