@angeleyez0606: #trending #viral #viralvideo #FYP #mesmerizingeyes

👑Angeleyez0606👑
👑Angeleyez0606👑
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Thursday 04 September 2025 04:57:28 GMT
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santanaortiz828
santanaortiz828 :
so sexy and hot like always cutie 😉♋️😜
2025-09-04 11:36:30
0
ryans910
Ryans :
looking Fabulous Gorgeous blessed ❤️😍
2025-09-05 13:35:50
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aretiscott
🇬🇷Areti Scott❌️🌹🇬🇷 :
Goodmorning Beautiful Queen 💜💜💜💜Fabulous Day to you 💜💜💜💜💜😘
2025-09-04 13:32:05
0
paulrodriguez849
Paul Rodriguez :
Looking goood 🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
2025-09-04 05:01:37
1
louiefigueroa4
Louie Figueroa :
🥰🥰🥰
2025-09-05 14:51:42
0
mcr_king_40
👑𝓜𝓒𝓡 𝓚𝓘𝓝𝓖👑𝓡𝓝👑 :
🔥🔥🔥🔥🔥
2025-09-05 09:01:29
0
santostrevino68
Santos Trevino85 :
😍😍😍
2025-09-05 02:16:55
0
shaunstacks
Shaunstacks :
🔥🔥🔥
2025-09-04 21:23:26
0
mcr_king_40
👑𝓜𝓒𝓡 𝓚𝓘𝓝𝓖👑𝓡𝓝👑 :
🔥🔥🔥🔥🔥
2025-09-04 19:55:08
0
infamousking_rn
👑ℑ𝔫𝔣𝔞𝔪𝔬𝔲𝔰𝔎𝔦𝔫𝔤👑ʀɴ :
🔥🔥🔥🔥
2025-09-04 18:09:41
0
1joseluisfernandez3
𝔍𝔬𝔰𝔢 𝔩 𝔉𝔢𝔯𝔫𝔞𝔫𝔣𝔢𝔷 :
🔥🔥🔥🔥🥰🥰🥰
2025-09-04 17:16:46
0
b1gdog31
B1gdog31 :
🥰🥰🥰🥰🥰🥰🥰
2025-09-04 14:13:23
0
bearded_papi_az
❌bearded_papi_az❌ :
🔥🔥🔥
2025-09-04 12:12:47
0
eltriste817
eltriste817 :
😍😍😍
2025-09-04 11:07:52
0
empathlisamarie
Empath Lisa Marie :
🔥🔥🔥🔥🔥
2025-09-04 05:03:20
0
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Other Videos

🔥RECIPE ALERT🔥 Those plant based maniacs and chef extraordinaire's Margo and Rosa from @tworawsisters have created a delicious creamy mushroom pasta made with our Everyday Oat Milk 😋 100% yummy and 100% plant-based. Full recipe below... Creamy Mushroom + Pea Pasta SERVES 250g pasta Oat Milk Carbonara: 2 tbsp oil 1 red onion, diced 1 sprig of rosemary, stalks discarded and leaves roughly chopped 4 cloves garlic, crushed + finely chopped 2-3 tbsp cornstarch 2 cups of @otisoatmilk Sea salt Black pepper 1/4 cup of nutritional yeast 250g white button mushrooms, sliced 1 1/2 cups green peas Pinch of chilli flakes To Serve: Nutritional yeast Fresh parsley, roughly chopped Method: Cook the pasta, according to the packet instructions. Drain and cover to prevent the pasta from drying out. To make the Oat Milk Carbonara, heat a pan up, then add the oil, red onion, rosemary and garlic. Stir consistently to ensure the garlic doesn’t burn. Add @otisoatmilk and cornstarch to the pan. Stir constantly + cook for 2 minutes or until the sauce becomes thicker. Transfer the Oat Milk Carbonara into a blender and add the salt, pepper and nutritional yeast. 
Blend until creamy and smooth. Set aside. Pan fry the mushrooms in a pan with some oil. Sauté for ~3mins. Add the peas and continue cooking for another minute. Set aside. Add the cooked pasta to a large bowl, along with the sauce and mushrooms + peas. Toss everything together. Serve with extra nutritional yeast and chopped parsley. Leftovers will keep in an airtight container in your fridge for up to 3 days. Enjoy leftovers cold or simply reheat! #jewelcoffee #otisoatmilk #oatmilk #Recipe #pasta
🔥RECIPE ALERT🔥 Those plant based maniacs and chef extraordinaire's Margo and Rosa from @tworawsisters have created a delicious creamy mushroom pasta made with our Everyday Oat Milk 😋 100% yummy and 100% plant-based. Full recipe below... Creamy Mushroom + Pea Pasta SERVES 250g pasta Oat Milk Carbonara: 2 tbsp oil 1 red onion, diced 1 sprig of rosemary, stalks discarded and leaves roughly chopped 4 cloves garlic, crushed + finely chopped 2-3 tbsp cornstarch 2 cups of @otisoatmilk Sea salt Black pepper 1/4 cup of nutritional yeast 250g white button mushrooms, sliced 1 1/2 cups green peas Pinch of chilli flakes To Serve: Nutritional yeast Fresh parsley, roughly chopped Method: Cook the pasta, according to the packet instructions. Drain and cover to prevent the pasta from drying out. To make the Oat Milk Carbonara, heat a pan up, then add the oil, red onion, rosemary and garlic. Stir consistently to ensure the garlic doesn’t burn. Add @otisoatmilk and cornstarch to the pan. Stir constantly + cook for 2 minutes or until the sauce becomes thicker. Transfer the Oat Milk Carbonara into a blender and add the salt, pepper and nutritional yeast. 
Blend until creamy and smooth. Set aside. Pan fry the mushrooms in a pan with some oil. Sauté for ~3mins. Add the peas and continue cooking for another minute. Set aside. Add the cooked pasta to a large bowl, along with the sauce and mushrooms + peas. Toss everything together. Serve with extra nutritional yeast and chopped parsley. Leftovers will keep in an airtight container in your fridge for up to 3 days. Enjoy leftovers cold or simply reheat! #jewelcoffee #otisoatmilk #oatmilk #Recipe #pasta

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